The bread is softer and more delicately structured with soup to increase the moisture content....

2023-10-29

It's such a hot day, my dear, don't come with a piece of watermelon toast to explain the heat, the new bread maker came back, it wasn't idle for a moment, even for two days I made toast, I made a direct recipe, now I made a fancy toast, how about it?To be honest, I don't like this colorful toast, it's a lot of trouble to mix the colored toast into the dough, my arm hurts the next day, because of the surgery, the arm has been weak, for a long time, tired, it hurts, I knew it would be like this, I used another colore...

2023-10-29

This is the Chinese bread that I've been referring to in the past, I've made a toast, I think it tastes good, so try the bread this time!...

2023-10-29

After the oil method, the dough is kneaded (all the ingredients except the butter are poured into the bowl for kneading,...

2023-10-29

It's delicious, it's sweet, it's soft and it's delicious!...

2023-10-29

Start the grinding process in all materials except butter
Adding butter to start the second kneading process
Fer...

2023-10-29

I'm a big fan of salty things, and I'm also a big fan of this onion oil bread.I've changed it to bacon, and I hope you'll like it too......

2023-10-29

Who says that the baking machine can only make bread directly? With the DAIFA, you can play your own game, make all sorts of changes, make bread as you wish. The most convenient selling point of the baking machine is undoubtedly a key bread, throw the material in at night, make an appointment, the next morning you can wake up smelling the smell of baked bread, and then come to a delicious bread breakfast, what a pleasure!The biggest feature of Chinese-made bread is that it is soft, it does not harden after a few da...

2023-10-29

All the ingredients in the mixture (except butter) are placed in the container in the order of the liquid, crystal, and ...

2023-10-29

oleoleoleole...

2023-10-29

After receiving the bread machine, the company worked all kinds of overtime, baking time was less, and I'm not a photo enthusiast, I took pictures with my phone, the photos were also at the level of beginners, the photos were not good, but the things were still delicious.After starting to make bread during this time, the preference was given to the bread squares of Zhongzhi and Zhongzhi, the individual thought that the bread made was softer than the bread made by other squares, and the Zhongzhi and Zhongzhi breads ...

2023-10-29

Water, butter, sugar, and salt are poured into the barrel in turn.
Put the powder in the bag.
Put it in yeast fl...

2023-10-29