That's right, my bread is called too soft, not only soft and delicate and smooth, the entrance is automatic, every time I do this, I just want to share, I just want to eat it, I never like how to introduce it, it's fun, I like to watch it, it's not hard to eat, you know. ...

2023-10-29

I've always loved purple potatoes, from their color to their flavor, and I've been using them to make bread and cakes ever since I started baking....

2023-10-29

The practice of purple rice grape filling: purple rice is cooked with a little water, sugar and salt are added to melt a...

2023-10-29

Unlike pastry, I don't need a flawless appearance, I don't need fancy decorations, I don't need brilliant colors, I just need the original aroma, balanced taste, guaranteed quality of the flour and fresh yeast, some tough texture, two days of shelf life... (Isn't that too much to ask?!)...

2023-10-29

This is a fruit bread with anti-cancer cranberries, high-vitamin C strawberry puree, and high-calorie purple flour.Who chooses, who is healthy, let's collect for health. ...

2023-10-29

Sometimes it's nice to feel the dough with your hands! Now writing the recipe is the equivalent of a homework assignment....

2023-10-29

Handmade bread for breakfast couldn't be more appropriate - plus this oven, the more you see, the more you love, so you have to stop.The previous mechanical oven at home, I basically didn't use it for fermentation, I used it for fermentation, I also put a bowl of water in it, for fear that the dough would dry out.Cass's oven, there's a fermentation option on the menu, so if you want to try it, it's quite tempting to do it with one click.Of course, the result is also quite pleasant and uplifting. The dough is very g...

2023-10-29

Put the milk, salt, sugar, egg juice, and soup in a large bowl, and add the two types of flour and yeast.
The flour ...

2023-10-29

The pineapple bag actually has no pineapple ingredients, and there is no filling in the middle of the bread.It is called a pineapple bag because of its golden-yellow, bumpy, crisp, pineapple-like skin.Pineapple bags originated in Hong Kong, where it is said that the people of Hong Kong considered the bags to be tasteless, so they added sweet fillings such as sugar to the bags.The crispy skin on the outer surface of the pineapple bag is the soul of the pineapple bag, adding flavor to ordinary bread, and is good for ...

2023-10-29

It's said that dates are good for women, so I bought a box, and this time I put the bread in it, and I added the right amount of dates, and the bread was not as white as it used to be, but it tasted good, it tasted good, it tasted like dates and sugar, or it was a bigger one, the one I used to bake in the bread maker, a big one that was very soft. ...

2023-10-29

Coconut crown bread. ...

2023-10-29

All the ingredients are added together except for the butter, I use the baker and the dough process, 20 minutes later ad...

2023-10-29