On the first day of the new year in 2015, she went to drawing lessons with her children.This time the theme is handmade sheep, and when we went,The older kids weren't quite done yet, and the three-dimensional sheep looked beautiful, and of course the kids were instantly attracted to it.The drawing lessons are always unexpected, and the children are always full of expectations.The children of the lower class do not make stereoscopic sheep, but they also have to cut the sheep by cutting.The drawing teacher has a uniq...

2023-10-29

I've always liked the tempting cheese bread in the bakery, especially the scented, slippery skin on top, and after playing with the baking, I realized that the one I've always loved is cheese, and this time I bought the cheese back, and I'm sure I'll try it!...

2023-10-29

This is a loaf of bread that I ate many years ago, it's not soft, it smells like milk, it's a very tasty snack, I just don't know what to call it, until one day I saw it on the Internet, it's so simple, it doesn't need to be removed, it just needs to be fermented once, I can't wait to make it again. ...

2023-10-29

This is a very good lace effect, soft and fragrant little bread, very popular with children, the square refers to the home of love. ...

2023-10-29

High starch flour 350 grams starch sugar 40 grams starch eggs 40 grams starch milk 160-170 grams (add as desired) starch...

2023-10-29

Put all the ingredients except butter and yeast in the bread maker barrel.
And then you mix it with the chopsticks, ...

2023-10-29

Although the bread is Western-style, we love the combination of China and the West, in which the traditional honeybees are wrapped, each small dough is taken 6 grams, carefully sixty-six large, round in shape, lovely, then baked with a round mold, brushed with a layer of egg juice, baked with golden butter, really turned into a golden wallet rolling wealth.Although this square is a direct method, it does not lose to all kinds of practices and is definitely worth collecting.The resulting bread is soft and delicious....

2023-10-29

Cook for half an hour after kneading and kneading, and for another half an hour after pressing.
Divide and conquer

2023-10-29

Speaking of the Black Forest cake, we all know that it is a very famous dessert, today this bread is also very special, it looks like the Black Forest cake, but inside it is chocolate bread.The taste is very novel, not very fat, but sweet, and those who do not like to eat cream cake can choose this taste.It's also very simple to make, and it's very simple to put butter or cream on the chocolate chips. ...

2023-10-29

I think there should be an unwrapped bag of almond powder.Originally from Makaron.Macaron, this court lady, looks elegant, bright and full of seduction.In fact, it's just a bunch of dead people's sugar, and I'm not really interested.Or Teacher Meng's almond sugar bread is a little more attractive.It's not complicated.Oatmeal glutinous rice flour soup, which gives the bread a soft glutinous flavor; a filling made by mixing almond flour with red sugar, giving it a unique sweet taste.It's just that the final fermentat...

2023-10-29

Whole ingredients; flour, soup, salt, yeast, butter, sugar, onions, eggs, milk, sesame seeds, and clear water.
The f...

2023-10-29

This is the bread I made for my sister's grandson in a hurry before I went to my sister's house, and he saw my rose bread online, and he liked it, but he asked me to make a big bread with a bread maker.The bread machine is old, and I forgot to wrap the outside with tin paper, and the result is a little bit too much. Oh! But it tastes pretty good, especially the one that looks a little bit dark on the edge, but it's crispy and tasty!...

2023-10-29