We used to have a can of milk at home, some days we didn't use it anymore, although this sweet thing doesn't spoil easily, but it's not good to keep it for a long time, it seems that recently we have to find a way to dispose of it as soon as possible..Ingredients: dough: high starch flour 300 g, fine sugar 20 g, refined milk 40 g, egg yolk 28 g, salt 3 g, yeast 3 g, milk 142 g, butter 30 g Fillings: honey beans in moderation...

2023-10-29

The dough materials are placed in orderly order in the wrapping bucket.
The bread machine process.
It's time for...

2023-10-29

It's my favorite salty bread, and the good thing about making it yourself is that you can add a lot of salad dressing and meatballs.Breakfast with milk, super satisfied. ...

2023-10-29

The recipe comes from the old bread recipe of love and freedom, and thank you for that.However, it is not made entirely according to the original recipe, but with a few adjustments to suit your taste. ...

2023-10-29

Add white sugar to the egg juice, mix the salt, add the milk, mix the low-fat cream, mix the yeast with the high-strengt...

2023-10-29

The bread is made from Ashmi toast, it's very soft and fluffy. Add a little cherry blossom flour and red cabbage flour, the flour is sweet and sweet, use it for your own pleasure.I've done two of the following. ...

2023-10-29

When the monkey arrives, he makes a monkey king-shaped bread for breakfast, and he likes to watch the monkey's son travel. ...

2023-10-29

In the bread machine, add milk, eggs, sugar, salt, and high-flour yeast in turn to start the dough for 20 minutes.
A...

2023-10-29

20 g of high-quality flour directly poured into 20 g of boiling water, stirred evenly and then dried, wrapped in a prese...

2023-10-29

Put all the bread ingredients in a large bowl
Add the sugar and yeast to the warm milk, stir gently, cover with a pr...

2023-10-29

I bought a mixed grain bread powder, a box has a net weight of 700 grams, I recommend that you try not to do so much, the more you eat, the more it smells, it has a little bit of sour taste, it has a little bit of sour taste, of course, I made it with a vacuum plastic sealed in the refrigerator, it can be stored for a long time, this is not the same as those pre-mixed powders, there are no so-called additives, it is a very healthy recipe, the operation is also convenient, the ingredients are marked as a percentage,...

2023-10-29

I especially like the spicy salted bread, and it's especially tempting when it's baked and the house is full of it!...

2023-10-29