All ingredients are mixed except butter.
Grind into a dough, grind to the expansion stage
Put butter softened at...

2023-10-29

According to the handmade bread making process, the bread ingredients are kneaded into dough, kneaded to the extended st...

2023-10-29

The other day I made some lemon-flavored sugar, I also used it several times to make cakes and bread, it tasted very good; today I used this lemon-flavored sugar again to make toast, and the toast was covered with a layer of my own chestnut flour, which has been on the market for a while, and I made a layer of toast in addition to some red roast beef.It's really easy to make toast with a bread machine, you can choose your own shape after kneading the dough, or you can give it directly to the bread machine.It is bes...

2023-10-29

Japanese red bean wrap is delicious, soft, bite down on a bite of sweet red bean, the name is not empty...

2023-10-29

Today I'm going to share with you a recipe for making matcha sandwiches.It's a very simple way to make it, and you can try it if you want to make a loaf of bread that tastes like a loaf of bread.The method of making matcha is described here, please refer to the previous article - matcha matcha matcha heart-shaped bread...

2023-10-29

The rabbit bread that children love so much has arrived, the image is adorable, the eyes of the rabbit are especially loved by children!...

2023-10-29

I like to make bread for breakfast, not only because of its health and energy, but also because of its versatility, it can be made both sweet and light; children do not like to eat vegetables, you can add vegetables to bread, children do not like to eat coarse grains, you can add coarse grains to bread, easily make our breakfast more nutritious.In this cold season, I like to make black sugar toast, which has a strong smell of fine-grained dates, combined with the unique aroma of black sugar, which my family and I e...

2023-10-29

Diet packs, fresh bread on the family table for breakfast...

2023-10-29

Mushroom chicken bread, a favorite of home bandits... it's really delicious, especially when the bread is still a little warm, it smells special, even the most self-controlled fish can't help but eat while taking pictures......

2023-10-29

There's been a lot of toast, the oven's been on hold, there's soy sauce in the fridge, let's make a roll of bread, roll full of soy sauce, more than the filling sold in the bakery, although the styling technology needs to be improved, but the taste is soft and sweet, as soon as it comes out of the oven, it's been destroyed by me. ...

2023-10-29

My most trusted brand of salad dressing is Chubby's, one is that it tastes strong, and two is that it doesn't use any pigments or preservatives, so it's safer to eat.This time I was very lucky to be able to try out the Chubby Salad Sauce and Salad Sauce series, which makes the usual dishes even more delicious.Thank you very much. ...

2023-10-29

Now I'm used to making bread, and there's hardly any bread in the house.In addition to the variety of flowers in the recipe, there should also be a change in form, so that it does not feel boring.Today's is also a change of scenery in my house.It's called private bread....

2023-10-29