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- Bombed toast
Ingredients: high flour 240 grams, low flour 60 grams, milk powder 15 grams, sugar 12 grams, salt 6 grams, water 195 gra...
2023-10-29
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- Carrot meal packages
My son loves to watch TV and doesn't like to eat carrots, he unconsciously sees it and starts watching it....
2023-10-29
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- Cabbage bread
The fermentation time has changed slightly, please refer to the collection. ...
2023-10-29
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- Old bread
The family loves to eat old bread, and the smell of fermentation is irresistible. ...
2023-10-29
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- Fish bread
Place all the dough material except the butter, red bean paste, and egg yolk in the container, start the dough process, ...
2023-10-29
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- Enriched milk bread
With an 18-centimeter hollow cake mold, you can also make a delicious bouquet of flowers!...
2023-10-29
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- Cinnamon and jelly rolls
Bread made with pineapple jam, sweet and sour cocoa. ...
2023-10-29
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- Two-tone whipped cream bread
It seems that the mother of a girl who learns to make braids has also become a skill on weekends. She says that if she wants to eat cream cake, she can't just make a cake and put it directly in the bread....
2023-10-29
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- Flower bean sandwiches
I don't have to work on Saturday afternoons, I'm very happy, I start baking after lunch, I make bread, I make cake, I make yogurt.These are only prepared for the next day's breakfast, a very full afternoon.I've loved soy sandwiches since I was a kid, and I love the recipe, and the bread is delicious!...
2023-10-29
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- Ham and rice bread rolls - Ujiang rice
I used to love to eat Ujiang noodles when I was just eating noodles, and I thought Ujiang noodles were crispy, and unlike other noodles, they had a lot of bite-and-go.As I got older, I realized that I didn't feel well, so I didn't eat it anymore, but I used to put a small plate on the table, and now it tastes a lot, I like it sour, sweet and spicy, and I can eat it as a next meal.This roll of bread, mixed with ham and garlic silk, is delicious, filled with spices and perfumed bread, and enters salty, delicious, ful...
2023-10-29
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- A small handbag of peanut butter
In fact, bread has always been my weakness, because there is no patience such as glove membrane, this time it is after a second bread maker kneading process, finally a complete glove membrane appears, the taste is also more delicate, in winter it can be fermented for a long time, and the water absorption of each flour is different, so when considering each square, you can properly add water and water, see if the flour is sticky. ...
2023-10-29
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- A bag of olive oil and sesame seeds
I don't spend any money, I make it with pure extra virgin olive oil, it smells good, it's healthy!...
2023-10-29