DESSERTS 
BAKING 
MAIN DISHES 
SNACKS 
CHINESE FOOD 
HOME-
- A basket of cookies
The most common thing we do during the autumn harvest festival is that many people are busy harvesting with baskets in the ground, so the baskets also become a beautiful landscape line in the fields, making this blue cookie is to commemorate the memories of my childhood, the baskets!...
2023-10-29
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- Grapefruit biscuits
Butter is soft enough to easily puncture holes, not liquid.
Butter and white sugar
Add three egg yolks in turn, ...2023-10-29
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- Corn on the cob
Originally from the baking classroom of a teacher in Okinawa, the creative biscuits are made mainly with low-sugar raw cornflakes that can be eaten directly, and the cornflakes are especially delicious!...
2023-10-29
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- Italian pizza
Italian pizza is very simple, you can do it at home, this recipe is for two small pizzas, this time it's coarse, the next time you have a chance to make the whole thing beautiful, haha...
2023-10-29
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- Portuguese eggnog made in the UK
A sheet of puff sheets is rolled tightly into a large roll and then cut into sections of about 1 cm.
Cut the skin in...2023-10-29
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- It used to be so easy to make a cake with a rice cooker.
If you don't have anything to do at home every day, make a little food from time to time to pass the time.You can try it too!...
2023-10-29
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- Yoghurt cake in a rice cooker
It's hard for my brother to come home, so I made him my favorite rice pudding cake....
2023-10-29
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- Walnut seed microwave cake
The cake powder is poured into a microwave bowl, and the granular cake powder is crushed with a spoon.
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The egg...2023-10-29
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- Salted pumpkin candy
Put the peas in a pan and dry them until they make a noise.
A layer of parchment paper is placed in an eight-inch sq...2023-10-29
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- Quick-handed lemon sponge cake
Preheat the oven to about 175 degrees.
Take a large bowl of mixed butter, add sugar, flour, salt, lemon juice, and l...2023-10-29
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- Cheese-flavored rice cakes
Making food with love for the people you love...
2023-10-29
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- Foccacia bread
Focaccia is a famous flat flat pack originating from Italy, which is eaten with a pizza-like base, usually topped with various herbs and olive oil, and more fancy ones are baked with onions, cheese and various meats.It is usually eaten as a main dish in the West, similar to our rice, with all kinds of meat and salads.Bakers usually scratch the surface of the bread with a knife before baking, or press a few fingers down to release some small bubbles on the surface of the bread.It's best eaten hot with olive oil, but...
2023-10-29