DESSERTS 
BAKING 
MAIN DISHES 
SNACKS 
CHINESE FOOD 
HOME-
- Rabbit bread
In your free time, why don't you make a beautiful bread with your own hands, this little rabbit bread has wood and sprouts to you... the original pasta will also be like this, its taste is delicious, its fun is delicious....
2023-10-29
-
- Bread in the fridge
Mix all the ingredients in the main ingredients into a dough, put in the refrigerator and refrigerate for 12 hours
T...2023-10-29
-
- Cream soft bread
I like soft bread, I like it, I bought an oven and made it myself....
2023-10-29
-
- Sleepless on the other side - Martini grape cinnamon rolls
The grapes are marinated in Martini wine.
30 grams of egg yolk sugar combined with meat and beans
Mix and stir e...2023-10-29
-
- Onion bacon and cheese bread
All the ingredients except the butter are put in the wrapping machine; 2. select and knead the dough, knead the dough fo...
2023-10-29
-
- Carrot and garlic bread
This base dough can also be made into 450 G toast.Now it's six loaves of bread.Pay attention to the water content of the carrot itself. If it's really dry, add a little water as appropriate. Don't add a lot of water at once....
2023-10-29
-
- Strawberry milk bread
In seasons when strawberries are not used, strawberry jam can be used instead (note the proportion of sugar in the original recipe).Dried strawberries: Fresh strawberries cut in the oven at about 70 degrees and baked until dry.Or buy strawberries directly from the market.On the surface, I've added a strawberry, so it's a little light pink, but I can't add it....
2023-10-29
-
- Chocolate spiral bread
The number is six.The basic fermentation temperature is 28 degrees, humidity: 75%.The final fermentation temperature is 38 degrees and the humidity is 85%.Oven temperature: 180 degrees FahrenheitFire up and down the middle layer.Baking time: 20 minutes ...
2023-10-29
-
- Honey bread
The fermentation is a bit of a hassle, but it's lovely to see the flour come out thick and soft....
2023-10-29
-
- Cheese and tomatoes
Last time I rolled a cow's horn bag to share with you, but I've always wanted to combine a richer flavor in the cow's horn bag, approaching Mother's Day, my mother also likes to eat the cow's horn bag I made, so I tried this combination, found it tastes great, share this recipe with you, caring friends can make it for their mother on Mother's Day....
2023-10-29
-
- Scented bread
The dough material is placed in the order of first the liquid material, then the powdered material, except for the butte...
2023-10-29
-
- Uncle Lori's heart - the Count's milk tea bread
This bread is made with black tea, so it looks deep in color, it looks cool, it's like a big uncle, in fact, if you bite it, you'll know that it tastes really soft, it's just like a lily, the secret to the good taste of black tea bread is to choose the richly scented Earl's black tea, spread the spices slowly, bite it, the rich tea flavor mixes between the lips and releases the milk....
2023-10-29