This is a bread that is nourished by time, homemade lemon yeast, used at the same time, fed at the same time, from moving home to Zhuhai, between months, just like caring for a pet, keeping it vibrant, and then at its best every day, taking out some mixture and then slowly fermenting at the right temperature... the starch becomes rich and tough after a long hydration.The moment you put a lovely round dough on a hot stone plate after cutting it, you're filled with anticipation, you're thinking, "It's going to be del...

2023-10-29

Put all the ingredients except the butter in the wrapping machine and cook for 20 minutes.
Add butter and dough for ...

2023-10-29

Sunday is a good time for dead bread, this bread I've made several times is very good, today I'm going to share it with you, I hope you like it too, hurry up and get the ingredients ready to practice....

2023-10-29

All the ingredients are mixed, mixed until they form a glove membrane, then fermented for half an hour, then exhausted, ...

2023-10-29

Ingredients: medium-sized dough: high-flour 224 grams of starch dry yeast 2.5 grams of starch milk 145 grams of main dou...

2023-10-29

Raw materials: medium-sized dough: high-flour 224 g starch dry yeast 2.5 g starch milk 110 g starch cheese 75 g main dou...

2023-10-29

The material other than butter is smoothed, then the butter is added, stirred to expansion, and the first fermentation i...

2023-10-29

When I made it, I didn't think much about it, I just poured a lot of sugar and cranberries on it, and when I cooked it, I found out that the sugar would melt and spill out...However, although it's a bit of a hassle to pack it up afterwards, the baked bread is really good to eat. I love this dessert, what do you do? Ingredients: high starch flour 300g, fine sugar 48g, yeast 4g, egg juice 48g, milk 160g, salt 5g, butter 30g filling: fine sugar 30g, wine vinegar 75g, corn oil moderate, butter moderate...

2023-10-29

Mix all the ingredients (except butter, cranberry, coconut oil and vegetable oil) into a smooth dough
Continue to ru...

2023-10-29

Don't talk about it.
Once done, remove the dough to remove the air.
10 to 15 minutes awake
A mixture of coco...

2023-10-29

Speaking of refrigerators, they are an essential part of our households.The food we eat is thanks to the refrigerator.Whether in the kitchen or in the living room, it is always the most conspicuous, the largest, the tallest one of the appliances, where the great stands silently dedicated.When it comes to refrigerator recipes, many people think of cold drinks.Then this bread I made won't leave the fridge.I'm going to use the eggs in the fridge, the butter in the fridge, and then I'm going to keep them in the fridge....

2023-10-29

Put eggs, milk, salt, sugar, high-fiber flour, yeast in the baking machine, select and dough function.
Completed for...

2023-10-29