All materials except butter are placed in the bowl.
Stir evenly until the powder cannot dry into flakes.
Invert ...

2023-10-29

With the new baking machine, we're going to try a new feature, we're going to use the cloud menu of the baking machine to make a red bean-filled bread, we're going to use the cloud menu to set up our own bread program, we're going to make bread that we want to eat, we're going to make bread that we want to eat. ...

2023-10-29

I'm honored to have the opportunity to try out the Toshiba TM018 Wizard Bread Machine.In this regard, I would like to express my special gratitude to all the partners of the Toshiba Kitchen website and Toshiba Kitchen.I'm sure people who've played with ovens don't like to accept bread from a baker.I'm not an exception.The endless layers of patterns, the varied accents, make us gradually forget the original touch.Today, I tried the baker's one-button bread again, and I got the long-awaited feeling..The family voted ...

2023-10-29

I love the smell of cinnamon powder, and I can't tell you why, but I love its special smell.The bread made with cinnamon powder is also my favorite, today I made this cinnamon roll with cinnamon powder with cinnamon meat, my children don't like the taste of cinnamon powder, so I ate most of it.There's a lot of cinnamon rolls in it, and you can eat the whole piece of fruit, and the cinnamon powder and cinnamon rolls taste very good, and I love it. ...

2023-10-29

Pineapple bags have always been my favorite, I like the pineapple peel, the softness of the bread, although there is no filling in the bags, (oh, I used to think pineapple bags were wrapped in pineapple)....

2023-10-29

This bread was made at the request of the children, with their favorite bacon, which they all love to eat.Because the child's father is allergic to milk, no milk or milk powder was added to the bread this time, but the taste and flavor were not compromised. ...

2023-10-29

This is a classic bread of love and freedom, which was popular at the time, and many of my classmates who liked bread tried it, and it's been in my heart for a long time.Last Sunday it was not easy to catch the opportunity not to go home, to have a whole day of freedom and to be accompanied by an oven, to hurry up and pull this grass.My dough is a little wet this time, so the pattern is not very clear when the back is made, it tastes good in the end, the shape is also very attractive, especially when the oven is br...

2023-10-29

Place the material in the wrapping machine, select the facing function
Fermentation to twice the size, excluding gas...

2023-10-29

You don't need to put jam on it, it's a nice piece of soft toast that tastes good. ...

2023-10-29

Keep making the bacon bread that the kids love to eat, and the kids say, "Mommy, make the bacon a little bigger, eat it!"...

2023-10-29

This little snail bread is also a reference to Sister Liberty's square, 50 grams of low-fat flour I replaced with 50 grams of medium-fat flour.Because the small part of the snail's house is too tightly rolled, the dough is squeezed out, resulting in the small snail's house being tower-shaped, the top part is more prominent, naturally the first color, so the finished color is not uniform.The custard is temporarily thawed, squeezed unevenly, squeezed too much, and in short, there are several flaws in this small bread...

2023-10-29

This is a baking class to learn how to use sugar.Today I made dates and purple potatoes with white sugar, I wanted to make flowery bread, but I was lazy after I had a good haircut, I didn't want to be styled, so I made this little meal that didn't have to be styled, it's just as good to eat, it's not styled. ...

2023-10-29