This is a special mini-bread, and I'm using a submarine mold from a student chef, and the bread feels especially cute, and if you're going to make toast, you can convert it directly to size.This small meal package is coated with jam or white and it's delicious, you can also make a small hamburger, with cheese and eggs and ham in it, and the fast food hamburger on the outside is mostly homemade and very healthy.The ingredients are few and far between, and the average household has them, so it feels convenient and ea...

2023-10-29

Cute designs that make ordinary toast no longer ordinary...

2023-10-29

It's not just good to eat, it's also important to nourish the eyes, after all, it can stimulate everyone's appetite....

2023-10-29

Many staple breads are very healthy and nutritious, even French breads that do not add whole wheat, rye, millet, dried berries and other grains, because they use high-strength flour, high protein content, and low-fat, low-sugar, are considered very good staples.For breakfast, it provides a variety of nutrients and energy, and is much healthier than breakfast staples such as toast, hamburgers, and the usual barbecue, and the more you chew, the more addictive it is. ...

2023-10-29

After learning how to bake, I bought a lot of molds.It's been almost a year since I bought this one, and I haven't used it again, so I thought I'd make a sponge cake, but it's been in the drawer and forgotten.It's been a while since I've seen an article written by Sister Liberty that says that it's true that you can use a limited mold to make flowers.I'm very much in favor of this, everyone pick up the idle molds at home!...

2023-10-29

After washing, the sesame is steamed in a high-pressure pot for twenty minutes, then dried in the sun; repeat two or thr...

2023-10-29

My son's favorite snack was made with only salad dressing, but he had to squeeze the tomatoes, so it was delicious!...

2023-10-29

I've been dreaming about this classic Hong Kong toast for a long time, and today it finally paid off! A few days ago I talked to LG about the Hong Kong bread I used to eat when I was a child, it was sweet and fragrant, and very resilient, and now I remember it very clearly.But now that the bread has disappeared, it's a pity! The next day, I accidentally found this Hong Kong-style toast, and I was very happy to make it according to the recipe.The bread hadn't even come out of the oven, and the air was already filled...

2023-10-29

All raw materials except butter
Tear the cheese slices into the ingredients and mix with chopsticks.
Put in the ...

2023-10-29

Oatmeal is already a convenient and nutritious choice for many families' breakfasts! It contains rich vitamins B1 ⁇ B2 ⁇ E and folic acid, which can improve blood circulation and relieve the stress of life's work; it also contains minerals such as calcium, phosphorus, iron, zinc and manganese, which also prevent osteoporosis, promote wound healing, and prevent anemia.Oatmeal is a low-calorie food, easy to cause satiety after eating, and long-term consumption has a weight loss effect.The last time I bought a big bag...

2023-10-29

Put all the ingredients (except butter) in the package and start the kneading process for 15 minutes.
Stir to the po...

2023-10-29

This classic line comes from my favorite actress, Li Yang, and it's the slogan for French bread.There was a time when I used to love to buy French bread and throw it in the drawer of my office, and when I was hungry, I would take it out and eat it.When I saw the recipe for this little bread online, I didn't hesitate to try it, I didn't expect to instantly overturn the impression of the French little bread in my head, but this little bread can be so soft, so fragrant!...

2023-10-29