The cranberries are pre-soaked in fruit juice and then dried for use.
The butter is wrapped in preservative paper, p...

2023-10-29

This bread, I've made five of them, basically zero failures.It takes 3 to 4 hours to make this, it's really time-consuming, it's fermented many times, it's kneaded until it expands.So I recommend that beginners use a bread maker to knead the dough, save some effort, I've been kneading the dough by hand, and here I'm sharing with you how to make this beautiful bread, so it takes a lot of time to make a bread, both in taste and shape, it's amazing! ...

2023-10-29

250 grams of high-quality flour, 2 grams of table salt, 4 grams of yeast, 165 grams of milk, 40 grams of white sugar, pu...

2023-10-29

All materials are stirred until the surface is smooth and elastic, fermented at room temperature 25°C for 50 minutes.

2023-10-29

The raw material A is mixed, stirred into a cluster, fermented at room temperature for one hour, then placed in a 5°C re...

2023-10-29

After melting, the butter is cooled until it is not hot.
Add the scattered egg juice and stir.
Add honeycomb sal...

2023-10-29

Preparing all the ingredients
Add milk, white sugar, and salt to the egg whites in a saucepan.
Pour into the con...

2023-10-29

The other day, I baked some coconut and grape flower bread, which tasted good, but because the temperature and time were not adjusted properly, it did not achieve the desired effect.On the Internet, I checked the relationship between the size of the bread and the temperature of the time, the baking temperature and the volume of the bread in contrast, the larger the volume of the bread, the lower the temperature, the longer the time; conversely, the smaller the volume, the higher the temperature, the shorter the tim...

2023-10-29

All the ingredients are ready and ready.
All dry raw materials (except decorative cereals) are placed in a milling p...

2023-10-29

I like to eat all kinds of bread, since I lost the bread machine, it's done every three to five times! But the little one likes to eat coconut filling, the big one prefers ham intestine bread roll, well ( ⁇ _ ⁇ ), it's all satisfied!...

2023-10-29

It is necessary to eat more potatoes in the early spring, not only to nourish the spleen and stomach to help digestion, but also to prevent spring constipation.Because excessive consumption of rice flour, meat, and eggs in the daily diet can cause the body's fluids to be too acidic, people are prone to constipation.So, eating some alkaline foods can relieve menopause.Potatoes are alkaline, energy-neutral and acidic, guaranteeing human health.In addition, sweet potatoes can maintain the elasticity of the walls of th...

2023-10-29

I haven't scrubbed flour since I got the bread maker, whether it's for making bread or distilled dumplings, isn't it lazy? Ha ha ha! But the lazy man changed the recipe given by the bread maker, creating a unique recipe for making soft, sweet bread, which tastes great! The butter in the original recipe is changed to olive oil, which feels healthier; the cream is made from the rest of something else, maybe because it tastes better!...

2023-10-29