I've made bread many times without success, and it's perfect for elementary school students like me, because milk ferments faster when it's heated.Try not to add other flavoring and coloring powders, household items, eat healthy and nutritious, we are just ordinary housewives, don't blindly pursue beauty.In addition, the yeast should not be in direct contact with salt or sugar to prevent it from fermenting, so mix the salt and sugar with the flour and pour it into the yeast. ...

2023-10-29

To make bread, especially to make ghee bread, the dough has to come out of the membrane, I'm sad! To be lazy, I decided to buy a cooking machine, I looked at a treasure and looked at it, I looked at the domestic one and looked at the foreign one, I struggled for half a month, I finally bought the KA7QT I had been dreaming of.I find that I spend a lot of time in the kitchen every time I do something, maybe because of the relationship between making bread and taking pictures, although it takes a little longer, but wa...

2023-10-29

Raw materials
Put the purple potatoes in the Depp oven fan and bake them at 200 degrees for 40 minutes.
Peel the...

2023-10-29

All materials except butter are placed in the wrapping machine and the dough for 15 minutes, then softened butter is add...

2023-10-29

The dough material is mixed into the dough except for the butter.
Milk may be added or subtracted according to the d...

2023-10-29

Preparing the material
The raw materials are poured into the barrels in the order of liquid and solid (butter is not...

2023-10-29

Thank you for letting me, a newcomer to baking, almost fail!...

2023-10-29

The husk, or wheat husk, is the seed husk left after milling the flour for wheat.It is rich in protein, carbohydrates, minerals, and vitamins.Among them, B vitamins are essential nutrients in the nutritional metabolism of food.It also contains nutrients essential to the human body - dietary fiber, which can help increase the fiber content of food, improve constipation, prevent colon cancer, rectal cancer and breast cancer, lower serum cholesterol, and slow the formation of atherosclerosis.On weekdays, distill the h...

2023-10-29

I don't know who invented it, I really admire him! As a descendant, I can only imitate him.A few days ago, I made some pumpkin noodles, and it felt good, and my son used to eat the noodles like he'd finished his homework, and now he's eating them like someone stole them from him.I've never tried to make bread with pumpkins, and I'd love to try it, referring to the free square shape, and when the first pot was baked, my son was so excited!..It's the first time I've made this bread, and I love seeing this cute little...

2023-10-29

Although my favorite season is autumn (probably because I was born in autumn...), the weather is cool and not hot, but autumn hair loss is really annoying.My colleagues always envy my long hair, which is long, dark and bright, maybe because of my age.This year's hair loss is particularly severe.Every time I comb my hair, it's a big mess, and I have to eat, so today I came up with the idea of making a black sesame meal package, not to mention the nutrition of black sesame, and eating it will nourish my hair.I've don...

2023-10-29

The last time I made some peanut butter at home, it took a long time to store it, it tasted good without any additives, lately I've been lazy to make bread, so it's just a little bit, just wrap it in bread. If you want to make some lovely bread for your nephew, think about making a small foot, make it full, like a small claw, but it's also very lovely, with peanut butter bread in it, delicious!...

2023-10-29

Soup method: pour 50 ml of hot water into 40 g of high powder, stir thoroughly, cool for backup.
The main ingredient...

2023-10-29