Purple flowers

Spring is in full bloom, and the warm spring wind is coming.Let's prepare a spring breakfast for the family too!...

2023-10-29

Banana peel wrappers

Pineapple bag is a very common bread in Guangdong and Hong Kong, and it's also one of my breads from childhood to adulthood, the skin is crisp, the bread is soft and delicious.At the beginning of the baking, I made your teacher's pineapple bag.This is the second time I've made a pineapple bag, and I've tried to add a little bit of grass, it tastes different, the special taste of grass is to eat it hot. ...

2023-10-29

Almond flower bread

High-quality flour, fresh milk, eggs, salt, yeast, sugar, put in the package, start and do the process for 20 minutes.

2023-10-29

Onion and meatballs

This style of onion stew is delicious, the onion on the surface is mixed with cream (or pork fat), salt, pepper, and beef powder, and then the baked onion and the onion smell is very good to eat! But you can't mix the onion in advance, that will leave moisture, it's better to mix it before preparing. ...

2023-10-29

Hokkaido toast with soup

It's not hard to make, and it's easy to succeed.I like it better, mainly because it tastes very good, it's soft, and even if you can't eat a toast, it doesn't lose water and harden easily after two days.After slicing, add a little jam, or add a little sausage, and the eggs are also very tasty for making sandwiches.Even the raw white toast is delicious. ...

2023-10-29

Danish cranberry bag

Danish bread is very high in calories, because it takes a lot of butter to make this kind of bread, so it is used with cranberries, so that the acidity of the cranberries dilutes the greasy taste of some Danish bread, the skin is crisp, it makes you want to eat again, it does not make you feel guilty:)...

2023-10-29

Cheese and handmade bread

This bread smells like cheese, love won't let go!...

2023-10-29

Tuna bread

Every time I make bread, I think about making tuna bread, but sometimes I'm a little lazy and I make toast, after all, toast is faster; today I want to eat some flavorful bread, so you can eat tuna bread...After the bread is made, the house is filled with the smell, the next day it is still soft, the third day it is still soft...Because of the hot weather, I put it in the refrigerator, and when I came out of the refrigerator in the morning, it was still soft...It's also delicious with a glass of black beans.. ...

2023-10-29

Walnut horn bags

In the past and in the present, people know that walnuts are a good food remedy, there are many recipes for walnuts, whether it is used in medicine, or eaten alone, cooked in boiling water, dipped in sugar, grilled vegetables, have good effects such as replenishing blood, replenishing kidneys, coughing, breathing, drying, etc. ... Mixing walnuts in bread can give you positive energy at any time!...

2023-10-29

Cake of the wind

It should be said that the wind has always been very fond of me, not yet because it's gone crazy.There is no helplessness that cannot be inflated, there is no collapse into a confused madness.However, there are always regrets, and there are always small cracks that cannot be solved.Can I take this to mean that you're happy? Chinese culture is implicit, even though you're from the West, but you're from the countryside, so don't laugh, okay?Recently, because of the flower cake, the windmill cake has become the most c...

2023-10-29

Purple flowers

Put all the ingredients in the bag, except for the butter, the dough and the dough.
After 20 minutes, add butter and...

2023-10-29

Almond toast

The dough is mixed with oil until it is fully cooked.
The good dough is coated with a preservative film to ferment t...

2023-10-29


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