This bread is super soft.The girls are eating and talking.I feel like my cooking is heavier, I can cover it with tin foil, but I didn't cover it either, the surface is crisp and it's nice.You can try it if you like.Ingredients: high flour 260 grams of egg yolk 50 grams of cow's milk 60 grams of pure water 50 grams of unsalted butter 35 grams of white sugar 50 grams of salt 3 grams of yeast 4 grams...

2023-10-29

When the leaves of the chestnut tree quietly change into golden embroidery, the little chestnut tree, which resembles a hedgehog, quietly leaves the branches that were once cheerful and floats to the ground in a relaxed posture, this marks the arrival of the time when the chestnut flows.Every now and then, the streets and alleys begin to be filled with the smell of sugar-fried chestnuts, and the sound of chestnuts being flipped over.A grain of cinnamon, a red, oily, shiny cinnamon, what a joy it is to ruin my mouth...

2023-10-29

Sometimes I really feel like I can't afford to buy a mold, sometimes I have to look for a mold for a long time, and often I buy a new mold for a long time and forget to use it, this mold was bought just to make a light cheese cake, today I want to try it on a small bread, that heart shape is still very beautiful!My soup is made in a simple way, but it has an extraordinary effect, even if it is left for two or three days, the bread is very soft and delicious.In the morning, the soft bread that has just come out of t...

2023-10-29

The bread has been made since the post-butter method, changing to a one-time addition of all the ingredients or the first time.After practice, I think it's not as smooth as the post-butter method, the same rubbing time is not as smooth as the post-butter method, I don't know if it's the weather temperature, the temperature difference between north and south is very big.Bread is better with meatballs, and meatballs are better with salad dressing.It's just that I have these leftovers at home, and if I have enough, I'...

2023-10-29

The bread is ready the next night when the breakfast is especially good....

2023-10-29

There are a lot of rumors about it, people make their own bread or look at bread books.This bread is interesting, it's divided according to the amount of butter in the recipe, the rich version, the middle class version, the poor version.The amount of butter in the bread is so great that people don't eat this bread as bread, but as a snack, which is why the classic brioche is made with a mold, you can also call it: brioche.A reminder: the higher the butter content, the more difficult it is to operate the dough.If yo...

2023-10-29

Hokkaido toast is very suitable for the elderly and children to eat, because it ages slowly, so it's very soft even overnight. Hokkaido's method has a Chinese recipe and a direct recipe, the direct recipe is easy and quick, it's worth a try!...

2023-10-29

In the afternoon, a nutritious and delicious black sesame toast....

2023-10-29

The square comes from the cranberry sauce, and I made this grapefruit oatmeal sauce with the remaining raisins.It's a small heart that doesn't have a lot of heat.Approximately 10 pieces. ...

2023-10-29

I love to eat bread in the morning, mainly bread can be made in all shapes and flavors, it's better than the monotonous soybean butter strips ~ if you're hungry for sweet you can try this savory bread oh, also add sausage corn salad sauce, taste good, healthier!...

2023-10-29

It's a dish that kids love, and they love it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it, and they like it.Because it uses more light cream, and it's more complicated, it's easier to do these jobs in the bread machine.I have to say, this little meal, in addition to the reassuringly scented meatloaf that I made myself, the bread is also full of milk.Give this to the kids, won't they be happy?!...

2023-10-29

The day of making this bread was Friday, and when the children came back, the children came with them, and they were supposed to have dinner in the garden, but where was the temptation, one by one, the bread was quickly eaten.What's more interesting is that as soon as she sees the bread, she says, "Who made this?"My mother said it was made by Nanmi's mother, and the little boy said, "Nami's mother is great, she can do anything!" And then, he remembered this bread.It's actually bread, but it's a different shape.You ...

2023-10-29