Cheese balls

The taste of the cheese balls, the salty scent that passes through the eyes, ears, nose and tongue, causes a sympathetic resonance, making the body and heart feel a little soft.Some people say that a hundred people can make a hundred flavors of cheese balls, it's very challenging, it looks simple, as long as the flour is kneaded, dipped in cheese flour and put in the oven, it's OK.But those who have done it know that because the dough does not contain water and egg yolk, if it is rubbed vigorously during the shapin...

2023-10-29

Chocolate cookies

Well, today this cookie not only contains real chocolate, but even the chocolate powder is used with the recognized delicious brand of Favna, it's hard to eat, from the smell of the baking to the purity of the entrance, you will surely know who eats who!(This cookie is not very sweet, it tastes a little bit bitter, some children may not like it) (On the other hand, because for beginners, the steps and descriptions are also a little tip, please ignore the baking expert automatically)...

2023-10-29

Chocolate cookies with almond flakes

After softening the butter slices at room temperature, add the sugar powder until the color turns pale and the volume gr...

2023-10-29

Black and white biscuits

Recently fell in love with baking O( ⁇ _ ⁇ )O~, after trying it twice, it's more like a sample!...

2023-10-29

Sweet potato biscuits

Toffee is a Western-style candy made with caramel or honey and cream, used as an appetizer with biscuits, caramel and cream fragrance intertwined, the feeling of intense passion is very great oh! This is a memory of the candy I used to eat as a child, long unforgettable, let's taste it together~...

2023-10-29

Cookies with stamps

People in love, how many times is it hard to express love in your heart? You might want to give your heart to love cookies to express ~ the person who eats them should be able to feel instant happiness! The exclusive cookie recipe is simple and easy to make, and the whole process does not require handing and rubbing, very convenient, you might want to try ~...

2023-10-29

The fragrance is strong.

The fragrant Margaret is a great choice for afternoon tea....

2023-10-29

Cabbage rolls

I've always loved this bread, and I've found a lot of information to make this bread!...

2023-10-29

Cream and caramel toast

I didn't finish the cream called syrup that I made a while ago, but now I'm thinking about making toast, and then I found out that the toast called syrup is delicious, haha.She's referring to love and freedom, and she's using the Chinese method, which I'm using directly now. ...

2023-10-29

Light cheese cake

The cheese is mixed with fresh milk, heated with insulating water, stirred until soft with a hand-held egg beater, and s...

2023-10-29

Purple toast with a twist

All ingredients except butter and purple potato powder are placed in the liquid material first, including sugar and salt...

2023-10-29

Tea and toast

The last time I made matcha bread, I only used 5 grams of matcha powder, so the bread is soft and well-organized, but the matcha is just a beautiful color in it, and the taste of the matcha is light.She used 10 grams of matcha powder to make the toast, which was darker in color and had a stronger taste, but she felt that the toast had a larger tissue hole, and wondered if it was caused by the excessive use of matcha powder, so she also tried to make it directly.There's also a half-pack of American California chickp...

2023-10-29


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