Isn't it heartwarming to see the beautiful cakes in the cake shop? Today I'm going to teach you how to make a high-quality cake that doesn't require any craftsmanship or tricks, it's really delicious, you like it, the kids will love it even more! ...

2023-10-29

It's a quick, sour, sweet cake, and every time a kid asks for a cake, I make it as fast as I can....

2023-10-29

Egg yolk, corn oil, salt, milk mixed evenly.
Low-powder screening
Mix the letters z gently into a paste, so that...

2023-10-29

It's impossible to challenge everything! Very few people dare to make frozen cheese with a solid base other than a living base and silicone.This time, I used a heavy steel hexagonal cake to make tea frozen cheese, and as soon as I applied a little bit of de-moulding agent, the perfect pattern appeared before my eyes, what a surprise!...

2023-10-29

The square of a small sponge cake, using this special mold to make the shape of a cup, with yogurt or some fruit in the middle, is a cake that is very popular with children. ...

2023-10-29

Macaroni is France's most famous dessert, delicious but expensive.Many of my friends don't dare to try macaroni because they think it's sweet, which is generally acceptable.The material is also more expensive, the material used for macaroni is almond flour and sugar flour, almond flour is slightly more expensive, many beginners are afraid of failure and do not dare to try, the so-called macaroni is made with low-fat flour instead of almond flour, greatly reducing the cost, the oven used is also popularized by the 2...

2023-10-29

Put the butter in the milk pot and heat it until it is mixed and then remove it.
High powder + low powder after addi...

2023-10-29

A piece of purple
The material
Egg-laying, protein-containing containers are guaranteed to be oil- and water-fre...

2023-10-29

The square is from Teacher Meng.The egg juice in the recipe adds up to about four eggs.The eight-inch mold. ...

2023-10-29

He prefers bread, so he rarely makes cakes.If you think about the history of cake-making, it seems that the history of cake-making is much older than the history of bread-making, because when I was in high school, I saw people making cakes with an electric rice cooker, so I drew a tiger like a cat, and the result was an unexpected success.It's true that people die without an electric egg maker.It's not a defeat, it's an electric egg maker.Let's introduce a simple, easy-to-learn and high-profile one.This little cake...

2023-10-29

Today's blueberry jam cake, put the jam in the cake, eat it with the sweet smell of jam, it tastes good.To match the background, I added a little color to it, and it became a real blueberry cake.Add a little sugar beads to decorate, or don't?...

2023-10-29

It's winter, it's winter, it's spring, it's spring, it's winter, it's winter, it's winter, it's winter, it's winter, it's winter, it's winter, it's winter...It's been a month since I've been home, and I haven't cooked much lately; I've been home for the last two weeks, and I haven't had much time to sort out the pictures; my nephew has been home for a few days, so I've been waiting for him to come home, so I've had two days to sort out the pictures..Cake has always been my husband's favorite dessert, and lately he'...

2023-10-29