Winter squash is a tough wound, I've tried countless recipes, and I've finally adjusted it.The best cookies of all time are here!...

2023-10-29

It is best suited as a tooth-grinding snack for small children, because this milk-square small biscuit has a low butter content and a slightly hard and crunchy taste. It is not too sweet and is suitable for small children to eat. ...

2023-10-29

All raw materials are prepared in proportion.
Put the sugar powder in the butter and bubble it.
Add 15 ml of egg...

2023-10-29

Butter slices (that's the same amount of butter for three doughs, and I made three flavors of cookies at the same time, ...

2023-10-29

If you like to eat, try it!...

2023-10-29

A light bite, the strong almond flavor spreads in your mouth, close your eyes and taste the delicious taste....

2023-10-29

The butter is softened with sugar powder and the egg juice is stirred evenly, without spreading.
Add the dried cranb...

2023-10-29

The first time it failed, I didn't want to try again, and the second time it succeeded....

2023-10-29

Preparing the ingredients
After softening the butter, stir evenly with an egg batter.
Add powdered sugar to the ...

2023-10-29

Materials needed
Separate the butter from the water and add the whole egg liquid.
Added sugar powder
Add cho...

2023-10-29

Cranberry biscuits, one of the common biscuits.It's easy for beginners to try.Dried cranberries are rich in vitamin C, which makes the skin beautiful and healthy, with low-fat flour as the main ingredient, and dried cranberries are mixed with milk powder and eggs, which are full of aroma.This cookie has no additives, it's very healthy!...

2023-10-29

The original taste, the whole house smells of oranges after baking! There is no sugar alcohol in the house, the amount of fine sugar plus 35 g~...

2023-10-29