Put all the ingredients in the ingredients except the butter in the container, knead the dough for 25 minutes with milk ...

2023-10-29

I love this bread, the color and the flavor are superb!...

2023-10-29

Baking is a sweet, addictive burden that mothers feel is worth it in order to feed their children healthier....

2023-10-29

The sour-sweet plum sauce, the brightly colored temptation, and the fact that it's made into a bread dough, it's really good to look at and eat.Add some light cream to enrich the nutrition and taste.The shape of the bread is beautiful, it's a lot of plum sauce, after the dough is fermented, some of the sauce comes out, and some of it is baked on the fire.But that doesn't stop her from tempting us.It's like breakfast, and it's gone in no time. ...

2023-10-29

This small bread, because it adds some cake flour, which is what we often call low-fiber flour, reduces the firmness, so there is some softness in the flavor.After the finished product dries, it is squeezed into the fresh cream, which is even sweeter. ...

2023-10-29

Don't look at it, it's an ordinary round bag, but it's wrapped in whole cranberries and cornflakes, so it's delicious to eat, and it's easy to make, and you can try it....

2023-10-29

I don't know if it's really that effective, but I've never tried it, but I make bread with yogurt and whole wheat flour, I do it often, of course not to lose weight, but I like yogurt, I often make yogurt at home, sometimes I can't finish it, I use it to make bread or cake, and the yogurt bread is softer and softer. ...

2023-10-29

After making the cake for n days, I remembered that my big bag of high flour was still lying there, it was very nostalgic, I made the rest of the bag of coconut oil, making a loaf of bread was also great in the morning. ...

2023-10-29

Yesterday I saw an event where bread recipes were uploaded for free.This square is referenced in a book, but the usage and operating details are not entirely according to the book, because the individual details written in the book do not claim to be detailed.It makes me a little excited, a little soft.It's not like some of the bread I've made before, the skin is hard after it's cold.There was butter in the top of the book, so I took it off and replaced it with pork fat. ...

2023-10-29

The first exposure to the dried fruit of the gourmet was also the first exposure to the whole cranberry, one by one, like a single grain of ruby, with a creamy filling, wrapped in the soft appearance of the bread, fragrant, sour and sweet, with endless flavor.Usually, our eyes are always drawn to cranberry cookies, and occasionally we think in a different direction, and we get unexpected results....

2023-10-29

The windmill, the windmill, the windmill, the windmill, the windmill!...

2023-10-29

This idea has been around for a long time, but it hasn't been done, so I started this project last night because I was bored.There's cake in the bread, I'm sure you've all heard of it, but there's cake in the bread, and there's soft, sticky cake in the cake, and no one should know about it....

2023-10-29