Today's cake, although it uses only simple ingredients, is mixed with a faint smell of honey in the smell of the eggs after baking, which is exactly the smell of my childhood memories...And when it comes to cake, the first thing that comes to mind is the sponge cake, but this time I made a different kind of sponge cake.People call it crazy because it's not easy to succeed, and my sponge cake is easy to succeed if you understand a few things that need to be taken care of (with a detailed explanation at the end): low...

2023-10-29

The cake made with the water bath method is softer and more moist, but this time it's a little overcooked, try to improve it next time:)...

2023-10-29

Isn't a piece of light cheese cake with a cup of coffee the most exciting afternoon tea on a warm winter afternoon?...

2023-10-29

Cheesecake is a very delicate, very soft cake, the taste will be very different depending on how much cheese is added and after refrigeration, this is also the charm of cheesecake, and such a delicious cake is not difficult to make, even a beginner in baking, with a little care, can also succeed.I've made a lot of different cheesecakes, and I'm always looking for something new to try, and today I'm adding purple potatoes to the cheesecake to add beauty and health.Our Chinese main meal is still mainly salty, during ...

2023-10-29

This dish is very popular because of the addition of rum and a lot of dried nuts, and all the red sugar, the taste is rich, thick and warm, the aroma is abundant when baked, it is very popular as a breakfast and afternoon tea, or baking a delivery is very good, the taste is better after cooling.The square is from Teacher Nakayama's Chihuahua cake (the material below is a 19 cm hollow mold, I used half the size of the 6 inch mold a little shorter, I feel that the 6 inch can be made in 3/4 size) ...

2023-10-29

The classic coconut cake is the coconut cake I mentioned in my previous recipe, the ingredients are almost the same, after putting the refrigerator through the ice, the cocoa powder sprinkled on top absorbs the moisture of the cake, the color becomes very deep, plus the color of the black chocolate cookie, it looks like something retro, it's Valentine's Day on the 14th, I should also give this cake to the person who likes it!...

2023-10-29

I've been playing with sugar, and lately I've been very interested in cream, and I've seen a lot of video tutorials, and I've been afraid of wasting material."This is the first cream cake I've ever made, and it's got a lot of flaws, and I wanted to make it for Valentine's Day, but I didn't have time to organize the pictures, so I made it for New Year's Eve."When I made the cake, I forgot to move it from the flower stand to the cake tray, so I had to take a picture on the flower stand. ...

2023-10-29

For my nephew's birthday, I made a car cake for him.It was also my first time making a car, and I didn't have a car mold, so I made a cake out of it.My nephew was going to invite his kids, but he thought an eight-inch one wasn't big enough, so I made a sponge cake as a base, so it would look bigger.Therefore, this cake is divided into three parts: an eight-inch round cake, an eight-inch square mold to make a sponge cake, and cream to decorate the face. ...

2023-10-29

Have you ever tried a small cake made with glutinous rice flour? It tastes unique, has soft teeth, and is very, very tasty.There's time to try it, both adults and children in the family will love it. ...

2023-10-29

A few friends had afternoon tea, a few puffins, and a cheesecake. ...

2023-10-29

Main ingredient: two large eggs, low starch flour, 35 grams of coconut milk, 35 grams of coconut oil, 22 grams of coconut sugar, 30 grams of cocoa powder, 5 grams of Bailey's sweet wine, 20 ml of lemon juice, 1 g...

2023-10-29

The cake is delicious....

2023-10-29