My son's love of sweets made me fall in love with baking... I love it too, I don't have to go to the store to buy it, it's worth it!...

2023-10-29

Weigh all the ingredients well: butter 75, sugar powder 60, whole egg juice 15, low powder 115, cranberry 35 ⁇
But...

2023-10-29

Separate the eggs, add the yolk to the sugar, and disperse with a manual egg beater.
The protein is added to the sug...

2023-10-29

Cranberry cookies are the easiest way to start baking, but they're also delicious....

2023-10-29

Butter softened at room temperature, added sugar powder, stirred evenly
Add the egg juice twice and stir evenly.

2023-10-29

Practice: 1 serving of ready-made food.
2 tablespoons of finely chopped (ripened) walnuts for backup.
3 liters o...

2023-10-29

Butter is softened, sugar powder and fine sugar are added, slightly spread to slightly swell.
Add the scattered egg ...

2023-10-29

This user interface is clearer and simpler, and that's my favorite style.
Go to work and make a carrot biscuit.
...

2023-10-29

The first dish I wanted to make was this milk-piercing cookie, crispy in taste, not greasy, and hearty.Add a small hole in the middle to make the cookie more interesting.It has a smooth flavor, is popular with the family, and has exquisite ingredients to make a great finished product. ...

2023-10-29

Lemon, this fresh and delicious ingredient, and a few others that can easily resist the attraction from them.When you smell it, the whole world lights up.So this ingredient is a staple in the home, squeezing a few drops of lemon juice to make the dish smell strange, adding a few drops to make the heart, the grade is instantly different.This time to make cookies, mix lemon slices and lemon juice, join hands, add this charming scent to the cookies, it's not an exaggeration to say that the smell is half drunk.In pract...

2023-10-29

It's delicious, and it's delicious....

2023-10-29

It's a small ball, dipped in concentrated chocolate paste, round toothpaste, maybe it's more lovely to make, the soul flew away, waiting for the flower shape to be pressed, it doesn't matter, anyway, it has a charming place in the butter of the dough, adding grape seed oil, stirring the fine butter to present a smooth, smooth cream-like state, it will make the taste more saturated, moisturized and not oily, not dry hard, and when adding the egg juice can also be absorbed more quickly evenly, it will not be separate...

2023-10-29