It took me two hours and forty-five minutes to make this bread, and then I went out to buy a dish, and when I came back, it had already started to bake, and the shape was really not very thoughtful, but in terms of this degree of saving effort, it was already very good. ...

2023-10-29

Put the butter in a stainless steel bowl first.
Take the right amount of dried cranberries.
Cut the ends into pi...

2023-10-29

Butter softened at room temperature.
Add sugar and sugar powder and stir.
Add the egg juice gradually, stirring ...

2023-10-29

There are a lot of recipes for making cranberry biscuits online, today I finally thought of trying it out, it's actually very simple, this recipe is for sugar cookies, it's very good, the biscuits are very tasty, this quantity is made in two dishes of 50 pieces, take a box to my colleagues, my daughter and husband eat it, I lost 80 grams of sugar powder, it's just right for us, but if you like sweets, it's better to add some more...

2023-10-29

Melt the butter and add the sugar powder to whiten it
Add an egg and continue to boil.
Add the chopped cranberri...

2023-10-29

The refrigerator removes the butter and cuts it into small pieces, the finer the better, making it easier to dissolve.

2023-10-29

I love the sweet and sour taste of cranberries, but I love their nutritional value: in addition to being rich in vitamin C, cranberries also contain many nutrients such as anthocyanins, which are the most powerful antioxidants, with 20 times the antioxidant capacity of VC and 50 times the antioxidant capacity of VE.In the eyes of Americans, cranberries are a delicious food that is antioxidant and anti-aging.Cranberry biscuits used to be a crazy network, and almost every baking enthusiast has tried this recipe, and ...

2023-10-29

I can only say it's really good....

2023-10-29

First, the butter is softened by adding fine sugar to the mixture, then an egg is added to the mixture in an egg beater....

2023-10-29