Making your own breakfast - sweet bread

My husband gave me a thoughtful oven for my upcoming birthday.Today, for the first time, I made this simplest sweet bread, which smells like a house after baking, is soft and tastes like no additives.I'm here to thank someone for this gift, and I'm also giving this bread to you as a healthy breakfast.The bread maker is a really good thing, and watching it go crazy like a little crazy, I think that pasta shouldn't be a problem anymore... ...

2023-10-29

Rosemary bread without oil and alkali

Rose, rose, I love you...

2023-10-29

Oil-free, alkaline water, beer, and bread

It's too bad, it's really ugly, there's no baking soda, there's no baking salt, so it's made with table salt and soda water, and there's a big difference in the souls, the colors, and the baking soda....

2023-10-29

Chopped - flower-shaped bread

All the dough ingredients are put into the baking machine's inner barrel, kneaded with a kneading process for forty minu...

2023-10-29

Breadcrumbs

Each time a tofu machine is used to make a pot of tofu, 100 grams of tofu can be isolated.The beans are used to make pancakes, and the pancakes are greasy and rough to eat.So today I tried to add it to the dough as a medium to make bread... the result was surprising, the bread is very elastic, but does not lose its softness, tears and does not eat the crumbs, with a faint smell of soy sauce.Starting the bread machine in the middle of the night, using the reservation feature, going through seven hours of bread, excl...

2023-10-29

Vegetables and berries

In the bowl, put the yeast, the yeast and the salt on opposite sides, and mix!
After mixing evenly, add butter until...

2023-10-29

Fochacha

The main bread does not need to be deliberately stirred to be too fine, as long as it is elastic; a large amount of dough needs to be fermented, which will allow the bread to release its natural aroma and flavor.During baking, if the surface is fully coloured, reduce the heat to 10 to 20 degrees, or cover the surface with aluminum foil to avoid too deep coloring. ...

2023-10-29

Bread and butter

Braided bread is good for breakfast and afternoon tea, it's easy to carry, it tastes good, and friends at work can try to bake some in the fridge. ...

2023-10-29

Flower bread

Recommended reasons: beautiful shape, pleasant color, pleasant taste, softness, and sweetness. ...

2023-10-29

Pudding bread

Add 100 grams of starch to 500 grams of water and mix the water with the starch evenly.
It is heated on the stove (i...

2023-10-29

Pumpkin bread

In fact, in order to warm up for this Halloween, Big P flew away, and I, myself, have been preparing a lot of ideas, and of course I've been practicing.The first thing that came to my mind at that time was this pumpkin-shaped bread, because it was very tasty, and the material was very handy, and it was seasonal!There are several changes in the square in reference to love and freedom. ...

2023-10-29

A small meal of cassava bananas

Bananas are my daughter's favorite fruit, but it's more convenient, it tastes better, and it's even better with cassava......

2023-10-29


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