Mashed potatoes

I remember when I was obsessed with baking, the most I made was mousse cake.But the classic matcha hasn't been made yet, so how can you miss it?...

2023-10-30

Matcha tiramisu

Recently, I've been using a lot of matcha, mainly some desserts, and the second time I do it, I want to incorporate some new ideas, and these attempts often collide with wonderful sparks.During my trip to Italy last year, I ordered tiramisu at every meal, and I couldn't get enough of it.It's no exaggeration to say that tiramisu is the pearl of Italian dessert.I've also been to all the Italian supermarkets I've been to, but the real Marsala is made in large bottles, so I can't take it with me on the plane, so I have...

2023-10-29

Small cake

I didn't take many steps, but today I tried this recipe for the first time, separating the egg yolk, adding water, oil, ...

2023-10-29

Scented bread

The main ingredients are stirred evenly with chopsticks, covered with a preservative film to prevent water loss, refrige...

2023-10-29

Learning to make sponge bags

High-fiber flour is the best for bread, it can also be made with plain flour, but it seems that there may be a differenc...

2023-10-29

Cow horn bread

In the cold winter, make some bread, have breakfast, have dinner, eat your own warm stomach, give your family warm food. ...

2023-10-29

Tofu and sandwiches

The ingredients are kneaded into a dough and kneaded to the extended stage that pulls out the thin film, fermenting at r...

2023-10-29

The delicious grapefruit toast

Looking at the previous recipe, it said that milk powder and flour are best sifted, but I don't have tools at home, so I don't sift, but it's just as delicious.Remember to use the right ingredients. Oh, you can use a little more high-quality flour....

2023-10-29

Butter bread rolls

This butter roll is a very classic bread, and you can see it on basically every bread book.Of course, the recipe varies from book to book, or from baker to baker, but the characteristics of this bread, which is very simple and very soft, have always remained the same, soft and soft with a rich milky aroma. ...

2023-10-29

Rose salt sprinkled with mayonnaise

Making this bread is like looking for memories of eating bread as a child....

2023-10-29

Dried red candy

Healthy, delicious red candy, soft, soft on the outside, crisp on the inside, bread-loving, you'll love the taste of it!...

2023-10-29

Caterpillar meat loaf with sweet cocoa

Putting materials other than butter in the packaging machine
Yeast into the automatic feeding area
Launches the ...

2023-10-29


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