It's a coconut bread made with love for the local grapes, with a sweet taste, a rich coconut flavor, and a very romantic finish....

2023-10-29

In addition to the butter, the dough material is placed in the cook's mixing bowl, kneaded until the film comes out, the...

2023-10-29

Throw all the butter out of the bread maker and spread the dough and then put the butter out of the film.
The dough ...

2023-10-29

The post-oil method involves kneading the dough until it is fully expanded and fermenting it at room temperature to 2 to...

2023-10-29

Start the baking machine and knead the dough for 20 minutes with butter, cranberry, and cream.
Add butter (cut as th...

2023-10-29

It's a very emotional bread, the skin is soft, the inside is sweet, and the style is beautiful.I've made it twice, the first time it was plain bread, this time I modified the square, put in the yogurt filling, it's very good to eat. ...

2023-10-29

Wheat, commonly known as oil wheat, is a low-sugar, high-protein food.Its nutritional content is not only high, but also of good quality.But it has a hard texture and a bad taste, so it has not been popular for a long time.In modern times, its benefits have become known and it has become one of the most popular foods among modern people.The skin of buckwheat is the outermost layer of buckwheat and is a by-product of the processing of buckwheat flour.However, it contains more than 95% of the water-soluble fiber in b...

2023-10-29

I got six bags full of wheat flour, wheat flour, wheat flour, wheat flour, wheat flour, wheat flour, wheat flour....

2023-10-29

This type of bread is soft, fragrant, and sweet, and is based on the soybean sand roll bread of the Yangtze River.Red beans and potatoes are all hard-earned by the mother, used to make fillings, representing the mother's heart, the outer skin is soft, the inside is filled with sweetness, and the mother eats more good food than she bought outside.I'm really ashamed and relieved that my mother is a little bit satisfied. ...

2023-10-29

The perfect combination of roses and green beans gives this bread a different flavor... ...

2023-10-29

Basically, every time I make food, it's at the request of my son, who hasn't had a hamburger in a long time, and if you can do that, how good is it?This doesn't make six hamburger embryos right away.(The following ingredients are six portions of normal-sized hamburgers, four or eight with you if you're going big or small.)...

2023-10-29

Every time you make eggs, you have protein left over, so what do you do with it? Making bread is one of the best ways to get rid of it.The most feared thing about trying to shape is to be damaged, you can't make the grill smaller, you end up squeezing it, the flower shape doesn't look so good, but you eat it at home, the important thing is taste and health.Small changes are also a mood. ...

2023-10-29