Tomorrow is Christmas, hurry up and send out the last recipe about Christmas.It doesn't matter if it's after Christmas.The sugar powder on the bread is a little too much, it's too heavy, it's too much. ...

2023-10-29

I've been so happy since I've had a bread maker, I don't have to go to the cake room, I don't have to throw my hands to die, I just throw the ingredients into the bread maker, choose the right procedure, three hours later I can eat the scented bread, it's soft, delicious and nutritious! This time I used the newly bought tea powder, it's still not the ideal color, it doesn't look good after baking, I also put a lot of homemade red bean paste to the toast, it's really good for breakfast!...

2023-10-29

I really like the smell of coconut, and I'm sure a lot of people won't reject the taste, so this time when I tried a new oven to make bread, I chose coconut to make a filling, shaped in the shape of a heart; happiness baking, the taste of happiness is fragrant and sweet, plus the look of love is definitely happy!...

2023-10-29

Various ingredients are mixed together to make bread dough.
It is fermented in a warm place to two and a half to thr...

2023-10-29

This bread is used for breakfast and is quite good, with a sweet smell and a soft taste..... ...

2023-10-29

Cranberry cheeseburger is a fresh bread made from cranberries, mashed with mascarpone cheese, yogurt, sugar, and lemon zest to make a sour-sweet, spicy cheese filling, accompanied by a soft, soft bread, two or three slices at a time, without stopping. ...

2023-10-29

Wheat bread is also called olive branch bread, and the filling can be made with cheese slices, ham, or bacon, which is rich in flavor and not difficult to make.The first time I did makeup, I didn't look good. ...

2023-10-29

Or do you like to make your own bread, you can adjust it according to your preferences?Salty or sweet.This time I made this hot dog bread that I really like to eat, it's mostly big ham intestines, it's a soup recipe, it's very soft....

2023-10-29

Cornbread usually evolved from French long stick bread, cutting long striped dough into a small piece of dough, hence the name cornbread because the dough is shaped like cornbread.It is made from whole wheat flour in the same way as ordinary bread, of course, according to the taste of the individual, the filling is added, the finished product is baked, like yellow clarified wheat flour, the next piece is eaten very conveniently, chewing whole wheat noodles, its pleasure melts. ...

2023-10-29

This type of bread is sometimes called Korean honey bread, and sometimes it is called Korean baked bread.I used to buy it and eat it when it was popular on the streets.Now, I've learned to make my own baked goods, bread, cakes, and so on, basically by hand.It's a crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp. ...

2023-10-29

I've been afraid to make doughnuts, this fried bread roll.It's hard to believe that it's rolling out of a big pot of oil.One day I found out.Air fryer! I've tested an oil bar with an air fryer once.The texture of the oil is almost the same as that of a doughnut? The theory is viable, but the grid basket of this frying pan will leave a striped mark on anything that falls soft.How do you lay the baking paper so that the soft dough doesn't get into the cracks in the basket?The capacity of the frying pan is too small, ...

2023-10-29

Pour the various ingredients into the bowl and knead them into a loaf of bread.
It is fermented in a warm place to t...

2023-10-29