Eggs, sugar, honey are poured into a waterless, oilless bowl and sent out by an electric egg breaker.
It's not going...

2023-10-29

It's super easy to make, and it's delicious....

2023-10-29

White, pure tofu cake, the content is the same as it looks, the price is real, it is made with tofu and tofu paste, no butter is used, the fat is also less, very fresh~ The cake body is thin and moist, there is no tofu smell!I used 60% of it, slightly less sugar, but it still felt sweeter, so instead of making the black sesame cream, I used the sugar-free black sesame sauce.This is the quantity of 18 times 18 squared modulus. ...

2023-10-29

This time it's a square....

2023-10-29

Why is it all chocolate cake? Because only chocolate cake makes someone happy.This cake is delicious because of the Italian butter! It's suitable for fat people!...

2023-10-29

I've tried a few recipes, and I've improved them a little bit, and I think the cake that comes out of this square looks good, and it doesn't crack or shrink when it's baked.The oven temperature varies from oven to oven, and the time and temperature are adjusted accordingly.I didn't get a chance to take a picture this time, so I'll fix it next time!...

2023-10-29

22 years old giving her own birthday cake...

2023-10-29

Steamed cakes for studying babies taste soft, delicate, and smooth...

2023-10-29

Yorkshire pudding, despite its name, is actually very different from the dessert pudding we imagine, it tastes more like bread, crispy on the outside, fragrant on the inside, soft and hollow, it's a delicious bread that absorbs the essence of beef in a special way.Located in the north of England, Yorkshire pudding is a traditional local dish, and although the ingredients of Yorkshire pudding seem simple enough to make you doubt its taste, the more simple the ingredients, the more surprising it is.Yorkshire pudding ...

2023-10-29

The moment the oven opened, I was completely conquered by it, the thick smell came to my nose, I ate a piece, the outer skin was crisp, the inner layer was moist, the sour sweetness of the parsley and the grease of the cake was really delicious.It's a story about a French pastry with a long history.The most original recipe for Fennelscher comes from a cake called visitandine, invented by the nuns of the Visitation Abbey.The baker Lasne not only took the recipe "without warning", but according to the locat...

2023-10-29

The color is so rich, it saves us from monotony! The rainbow is so magical, it brings infinite imagination and hope, it has not yet been tasted, the color is already intoxicating, the mood is instantly good!...

2023-10-29

Cake has always been my favorite delicacy, I love the soft entrance feeling! In the morning with a glass of hot milk, enjoy the delicious cake! Enjoy the process of Dly!...

2023-10-29