Boil the raisins in warm water for a while, then drain the water.
In the order of water, sugar, salt, whole wheat fl...

2023-10-29

If you want to make this bread, make sure you have plenty of time or prepare it a day in advance!...

2023-10-29

Making bread in the middle of the night is the coolest, and after a few hours of sitting down and watching the finished product, you can sleep peacefully, haha....

2023-10-29

In fact, I love to eat bread and cake, but it takes a long time to make bread, and I come home from work too tired to move, so I have to wait for the weekend to eat bread.The bread made from this square is very soft, light in flavor, not very sweet or salty.Large almond slices are sprinkled on the surface, adding flavor to the bread and making it more palatable. ...

2023-10-29

Spring light to the countryside, to be in a green environment, to relax, open your heart, eliminate fatigue, revive your spirit? Take your own dried grain to the countryside to breathe fresh air, clean sanitation, nutritional health.One bite of the carrot meal is quite satisfying, and it can also be cut into sandwiches or hamburgers!...

2023-10-29

Every Saturday, I'm busy, I'm really tired, I'm busy making bread, every time I make good bread, I only eat one, the rest I give to my family and relatives to taste.But whenever I see them eating so happily, especially my dad, eating a piece of bread, I say, it's really better than selling it outside.It's worth it to feel tired.This time I'm going to do it in Chinese. ...

2023-10-29

I haven't tried the taste of masurilla cheese as a bread filling, the last time I made onion bread strips, I put some chopped masurilla, the result was a little dry after baking, this time I want to see how it works wrapped in the bread, will there be a silk effect, the result is silk?But the masurilla tastes light, the bread is salty and sweet, and it's good to eat. ...

2023-10-29

Put milk, eggs, salt, and sugar in the bread bowl.
Put the salt and sugar in opposite corners.
Put the flour in,...

2023-10-29

This bread is the best bread I've ever eaten, or made myself, don't be too satisfied, the cream I use is Anja, the butter I use is Titta, personally I think good butter can add a lot of color to the bread, not to mention, now share my favorite with you. ...

2023-10-29

Put in the bread machine: white sugar, milk, water, whole egg juice, sift into high-strength flour, dig a small hole in ...

2023-10-29

Bacon sliced for backup
Put all the ingredients in the bag, except the butter, set and bake for 20 minutes.
Afte...

2023-10-29

The temptation of perfume is always irresistible....

2023-10-29