I'm used to eating homemade bread, the outside cake shop doesn't like it, I always think there are too many spices, and I don't have my own handmade hygiene, the weight of the flour presented here is for reference, because the water content of the flour used in each household is different, you can increase or decrease it yourself, the egg juice is 20 grams and the flour, the rest is left behind to brush the bread surface....

2023-10-29

I used to love to eat caterpillars, but since I bought an oven, I rarely go out to buy snacks or anything like that. ...

2023-10-29

Yesterday: When I was a kid, there were fewer cars, more vegetation, fewer houses, fewer people, the river was wide, the air was fresh, I drank tap water directly, I didn't have to wash my stomach, I ate fruit, I ate everything, I rarely got sick, I never lost fluids.Today: the food is cooked with all kinds of additives and hydrogenated vegetable oils, with almost no exceptions, except for pesticides.Tomorrow: Gourmet DIY - let's eat with confidence and eat healthy! Enter the main topic: oven 20 liters 450 grams of...

2023-10-29

That day my grandmother asked me, "Have you been baking bread lately?" I said, "Yes, but less often". I haven't been to see them for a long time, and I saw them in a hurry, and they left in a hurry, and today I'm going to make their favorite yogurt honey cake, let them taste it, and see if I've made any progress!...

2023-10-29

Pineapple, one of my son's favorite fruits, has the function of enhancing memory; today it's a bit of a hassle, make pineapple honey bags, let him relieve his appetite!...

2023-10-29

All ingredients are mixed except butter.
Stir until the dough is firm and add the butter.
Stir until complete.

2023-10-29

I've been so busy lately, I don't know what I'm doing, I don't do it every day anyway.I've been obsessed with making bread for a while now, and I eat bread for breakfast every day.I've been making bread for so long, but I've never made it salty, because my husband doesn't like the taste of salt and sweet.Since he doesn't like it, I'll do it once in a while, if he doesn't eat it, someone else will, haha.I didn't think it would taste so good before I made it, even my husband ate one, and kept saying it was delicious,...

2023-10-29

It's the rainy season...I usually like to eat sandwiches, and not to mention the fact that the nutritional value of sandwiches is very high, the taste and smell of sandwiches is really pleasant.Sweet, fresh, and delicious.I went to a new place and ordered a box of fresh sandwiches, made jam, frozen fruit juice and fresh fruit.This bread is my homemade sandwich.Homemade jam tastes good, is real, and can be eaten safely.....And then there's the bread, which I usually make by hand, and it's not as tiring and difficult...

2023-10-29

This CKTF-30GS oven, with its elegant atmosphere and size, is very suitable for family use, the favorite is that its fire can be adjusted separately, so you don't have to worry about your favorite food being cooked, and the built-in lighting is also good, it's easy to view the food, and it can be fermented at low temperature, so in winter you don't have to worry about the room temperature being too low, it's difficult to ferment, this oven has improved a lot, I'm going to try it one by one!...

2023-10-29

Mix the glutinous rice flour, white sugar and water in the ingredients.
Put it in the microwave for three minutes.

2023-10-29

Put all the ingredients except butter and raisins in the wrapping machine, start the dough process, stir for 20 minutes ...

2023-10-29

The taste of cassava, not everyone eats it.If you don't like the taste of cassava, and you're not used to eating cassava porridge, drinks, and desserts, then try this healthy and nutritious cassava bread.Of course, I love the taste of cassava, so this little bread can add a little bit of sweetness. ...

2023-10-29