First make the almond cream filling (2 grams of black coffee powder, 40 grams of almond powder, 40 grams of butter, 40 g...

2023-10-29

Add sugar, lemon, pudding, and honey to the egg whites and stir evenly.
The protein is sweetened three times to crea...

2023-10-29

The butter is softened at room temperature to the point where it can be easily pressed with a fingerprint, and smoothly ...

2023-10-29

I'd like to follow this mood, first the toast, then the classic dessert, the macaroni, the soufflé, and this madeleine.The real Madeleine cake is shell-shaped, simple, butter-flavored, low-flour sugar-flavored, and made with eggs, and the first bite feels like the usual egg cake of the hour, with lemon peel or maple sugar or almond powder, and another sweet flavor.In the Korean drama, a small piece of Madeleine cake is peeled and poured into the tea, then gently placed in the mouth, and then the fragrance of the te...

2023-10-29

Spread the eggs, add the sugar, and continue to add the corn oil.
Add the golden orange juice to the mixture, sift i...

2023-10-29

Protein egg yolk is separated, yogurt is added to the egg yolk, stirred evenly and then added to the sifted flour and co...

2023-10-29

Flour and cornstarch are screened.
After removing the butter from the refrigerator, microwave for 20 seconds to soft...

2023-10-29

The whole egg.
Low-speed cooking with milk butter
Powder in three sips
160 degrees for 40 minutes...

2023-10-29

The ingredients are collected, the butter here has melted into a liquid, the beans are panda pickled a month in advance,...

2023-10-29

Preheat the oven to 350 degrees and apply butter evenly to the pan.
Mix sugar, honey, oil, water, vanilla and eggs c...

2023-10-29

Add 70 grams of sugar and 1 grams of salt to the mixture and mix evenly.
Mix the watermelon oil with the white vineg...

2023-10-29

Weigh the ingredients well, the cheese is softened at room temperature.
Cocoa powder, flour, baking soda, baking pow...

2023-10-29