Madeleine, please.

It's simple, it's beautiful, it tastes sweet, and it's a little something for kids to do in the spring and autumn.It's a success to roast a chicken's belly!...

2023-10-29

Dried grapes

Middle layer, 185 degrees, about 15 minutes....

2023-10-29

Old-fashioned honey cake

The taste of childhood, good to eat....

2023-10-29

Fruits and naked cakes

This cake embryo uses a small four-volume recipe, which is really soft and tasty.It is accompanied by sweet cream with rum and plenty of fresh fruit.One of the advantages of naked cakes is that they don't need to be baked, and they're easy to make for beginners!...

2023-10-29

Chocolate brownie cake

Brownie cake, thick dark chocolate flavor, soft taste, afternoon dessert, nothing better than that. ...

2023-10-29

Light cream

The cream is frozen, you can't send the cream, it's so good, it's just frozen, you can't throw it away, and then you see a recipe like this, try it, try it, try it, try it, try it....

2023-10-29

Chocolate lava cake

Let's take a closer look at our material.
Names of various materials by weight.
This one explains that refined m...

2023-10-29

Air fryer version of the delicious dish

It's delicious, but it's like eating a dead face, and it's reassuring....

2023-10-29

Cream of butter

Butter softened to smooth at room temperature
Egg whites with 30 grams of fine sugar sent to the bend with an electr...

2023-10-29

Famous French teahouse - Fennec

Preparation of materials
Butter is heated to melt and then cooked until it turns yellow.
Flour and almond flour ...

2023-10-29

Honey cake

Two eggs, 10 grams of fine sugar, 40 grams of honey in a dust-free bowl
40 degrees of hot water sent by an electric ...

2023-10-29

Sikkim and Sikkim

This English dessert is very simple to make, it has a very different taste, it's a dessert after tea, it's a dessert after tea....

2023-10-29


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