It's not too late to start now, isn't it?I don't have any ready-made mangoes, and I don't have time to look for them.It's okay, adaptation is our strength.I remember that Teacher Meng had a passion for pumpkins, and I always wanted to do it, but I didn't have the time to gather the necessary materials.It was used to adapt two manga series, and now it is used to adapt a manga series.As for the original, it's okay to put it away for now.Analysis and consideration, convert pumpkin paste, apple paste and willow orange ...

2023-10-29

The soft cake slices are wrapped in meatloaf, the silk is crisp; the meatloaf is full of luxury, the meat is salty, and the cake is chewed with spices.I tried it for the first time, and it didn't take much effort, and the cake turned out to be soft and messy, and the edges were delicious!...

2023-10-29

I've also had a few big cakes, a big pot, a mushroom cloud, a big pit, and all sorts of painful experiences, and then I've made a whole cake, a cake without water, and it feels very dry, and I've gone through the phase of relying on bubble powder, and I've finally got a good recipe, and I've become a real friend, soft and not dry, without additives, and safe to eat!...

2023-10-29

I'm a little disappointed that the good red is gone, but it still tastes good. ...

2023-10-29

It's a little yellow man decorated cheesecake without a layer of fruit.After filtering the cheese paste, the cheese cake is very, very delicate, tastes good, and is loved! 6 inches solid-bottom round mold, 150 degrees water bath baking 70 to 80 minutes, middle and lower layer. ...

2023-10-29

I've been hearing from my predecessors that you have to go crazy seven times to be successful, and I've had the good fortune to participate in it, and the bottom line is: do your homework in advance, take every step seriously, take fewer detours, and eat your own delicious fries sooner!...

2023-10-29

Pumpkin sponge cake, pumpkins grown on the balcony, green organic pumpkin.Since I fell in love with baking, this road of no return has gone deeper and deeper, I can't pick it up, I have time to think about the taste of the cake, the taste, the shape, the color, the simplicity... the pumpkin sponge cake is a simple ingredient, the entrance, the solution, the pure natural cake....

2023-10-29

Beautiful strawberry scrambled eggs, lots of fruit, scrambled eggs are delicate, soft, fragrant, sweet, and low in calories! Friends who love beauty and love baked goods, don't miss this simple and easy to make fruit scrambled eggs!...

2023-10-29

Father's day...

2023-10-29

It's been less than a month since I started baking, and although it's a headache, it's really enough for me, who doesn't strive for perfection, but just wants to give my children a healthy snack without additives... baking brings me joy and happiness, I can't say enough... and I wish I could follow ACA's activities further....

2023-10-29

With a little bit of color and a little bit of pattern, the cake roll will be different.This cake is colored in red and pink, with a pink heart-shaped pattern, and is paired with a heart-shaped red dragon fruit filling, soft cake, thick cream, and dragon fruit sweetness, a cloud-like flavor, and when the lips open, you may hear the sound of flowers. ...

2023-10-29

This cake, without the dough, looks simple and clean.It's really easy and delicious!...

2023-10-29