8 inches of durian cake

The flour, 60 grams of refined sugar, cornstarch, milk, and eggs are all placed in a bowl, stirred gently and evenly wit...

2023-10-29

My family cake.

Compared to the magnificence of the craftsmen, my cake is so simple, even the cake mold is an aluminum bowl that hasn't been used in my house for years, but it's deep enough and cheap enough to use.I made the recipe for the cake, I didn't know who it was originally referring to, and then every time I added and subtracted the recipe, I seriously remembered the book, and the final result of this recipe, there may be dozens of them now.There are also a lot of books on the Internet, and now the basic thing is this squa...

2023-10-29

The cake machine tastes like a small cake.

A long time ago, I wanted to buy this little cake machine to play with, I felt how much fun it was like a little honey cake sold in a supermarket, and it also had flowers, and the kids must be good at it, or you can make cakes with the kids and have fun baking haha! Today I use the whole egg sponge square, I like to send the whole egg, without separating the egg yolk, and the flour is directly sifted into the eggs, very economical, the egg recipe has a few things.I feel that the whole cake made with the cake machin...

2023-10-29

Polish yeast head Fokasha

The yeast head is a powerful tool for baking good bread.It can extend the fermentation time, allowing the grain molecules to release more flavor.Polish yeast head, a wet yeast head, usually made with equal amounts of water and flour.It contains no salt and only 0.25% fresh yeast.The wet yeast head is much less of an obstacle to the fermentation of the dough.So, yeast can easily convert sugar into carbon dioxide and ethanol.Because of this, a small amount of yeast can play a big role in ensuring long-term fermentati...

2023-10-29

Cocoa butter cake

Protein egg yolk separation (container must be clean without water or oil)
Teach people how to separate the egg whit...

2023-10-29

Thousand layers of banana leaf cake

Chamomile leaves are one of the most commonly used spices in Southeast Asia, where they are used as a main seasoning in the cooking of world-renowned Thai dishes.Fresh orange leaf juice can also be used as a food dye.This time I bought a lot of banana leaves, made a thousand layers of banana leaves, banana leaf cake rolls, and I also cooked rice with banana leaves.The resulting food is not only fresh and delicious, but also has a slightly sticky rice flavor. ...

2023-10-29

Cake of dates

It is a pastry used in the Qing Dynasty court, its flavor is fragrant, the entrance is sweet, it contains nutrients such as vitamin C, protein, calcium, iron, and vitamins, both to replenish the spleen and stomach, and to protect the liver, increase muscle, nourish the skin, and prevent aging. ...

2023-10-29

Original flavored cake

It is usually baked in the oven, and it is easy to cook in terms of time and temperature.This is the first time I've used an air fryer.Because of the reference to the oven version, despite the need to improve the appearance of the finished product, the first frying pan version of the cake was a success!...

2023-10-29

Moose cup cake

Today I'm going to share with you a lovely mousse cup cake, which is edible as a whole. Oh, I'm also making a cup cake, if you don't mind, you can use cake paper at the bottom without making a cup!...

2023-10-29

The Genoese cake

Genoise, the most basic French sponge cake made with whole eggs, was invented in Genoa, Italy in the 16th century, and is an essential component of many French desserts. ...

2023-10-29

Yoghurt cake with cranberry

It's hot and humid, and you have to hide in the air conditioning to continue eating.I made this yogurt cake for my son, added cranberry dry, very appetizing and nutritious, after cooling in the water bath refrigerator, there is a feeling of instant entry, but without the high calorie burden of cheese, don't worry about getting fat. ...

2023-10-29

The cake machine is small.

The last time I used a cake maker to make a small cake, it was very popular with my family, and today I added some cocoa powder, which was given to me by the machine, and it felt better than the last small cake, it was more fluffy, and I personally especially like dark-colored food.If you don't have a natural powder, you can use a low powder with one gram of aluminum-free foam instead. ...

2023-10-29


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