Put all the materials in the tray.
Mix all the materials
Rub into a smooth clump
Fermentation in a clean bow...

2023-10-29

The dough material is removed from the butter and poured into the wrapping machine, the dough is processed for 20 minute...

2023-10-29

This is a recipe that was shared selflessly by the head chef of the original Ma Shanchu family, and no one in the baking circle knows about it.No oil, no sugar, the most important thing is not to stir! not to stir! not to stir!!! then do it once, it's really easy to operate, zero failures oh~~ the amount of the formula is very large, the household oven can't handle it, this is a miniature version, my 43L oven, this portion is just right ⁇ A very meaningful piece of bread, dedicated to my dearest Daddy!...

2023-10-29

It's a joy to love baking, it's a joy to see a little bit of dough swell, it's a joy to smell the smell of the house, it's a joy to bake a successful bread or cake cookie, it's a joy to share your baked food with others, it's a joy to make baking that belongs to happiness.The bacon bread is really delicious, it's soft and soft and delicious.And with the cheese slices, the nutrition is more complete, the taste is good, it's an absolutely predictable combination of bread, cheese slices and bacon, and it's a good sour...

2023-10-29

The flour, salt and sugar are mixed evenly.
Add the yeast and stir.
Milk, eggs and vegetable oil are mixed evenl...

2023-10-29

Use a bread maker to make high-fat flour, low-fat flour, yeast flour (buried in the flour), cooking oil, milk flour, sal...

2023-10-29

All the ingredients except the butter are rubbed together, rubbed like washing clothes, beaten, rubbed until expansive, ...

2023-10-29

All materials except butter are placed in the container, opened and processed for about 12 minutes.
Put in softened ...

2023-10-29

This ugly loaf of bread is one of the best I've ever made (I'm a real handicapped person, I can make it like this, it's over my bottom line, hey, hey), I've made it directly from a bread machine before, and I've never made flowery bread, it's just plain white bread, so it doesn't taste that good.There's no scrambled eggs, there's no sesame seeds, but the soft, sweetness of the entrance is definitely comparable to what you buy outside. ...

2023-10-29

Fine sugar and salt first.
A small egg, milk, and milk powder.
Drop the high flour and yeast
Stir until it e...

2023-10-29

All the dough ingredients are poured in.
Except for decoration and brushing.
Water the eggs, the flour, the salt...

2023-10-29

Weigh the ingredients, put the sunflower oil, the milk, the eggs in the bread maker's bucket, and stir slightly with the...

2023-10-29