It is said that the highest limit of roasted tofu is roasted tofu with rounded edges. ...

2023-10-29

The oldest traditional bread, with the most original aroma. ...

2023-10-29

The first time I made this kind of bread, it was flat and soft, the flowers were twisting hard, the result was that the dates were not filled well, they stayed inside, ha ha, most of the day was not successful, my husband left work, I said you look at how I made the bread today, he opened the refrigerator door, saw a big package of flowery bread, and spoke out. ...

2023-10-29

1: All the ingredients are wrapped in a wrapper, kneaded into a smooth dough, sealed with a clean container, placed in t...

2023-10-29

Pineapple bag is said to be a type of bread from Hong Kong, so named because its shell resembles a pineapple.The outer skin is crisp, and the inner layer is soft and tasty.Pineapple wrapped in cow's oil, can be eaten without getting tired. ...

2023-10-29

This square is what I like to use to make any kind of fancy bread.Today I made six small meals, three hamburger embryos, and five flowers....

2023-10-29

When our friends came to our house for New Year's Eve, they gave us a huge watermelon, super sweet and delicious! But my mother's stomach was cold, the poor thing couldn't eat it, so she made a watermelon bread, let my mother pretend to eat watermelon, haha ⁇ It's not the first time I've tried it, it's a creative idea....

2023-10-29

I've seen a lot of coconut bread and I've made it, although it's good to eat, but there's always someone who says that coconut bread is a little bit better to eat, so this time we'll put more coconut bread!...

2023-10-29

The most basic ingredient in bread is shining!
All ingredients except butter are poured into the bread maker's barre...

2023-10-29

As a foodie, I've been looking for something good to eat, and I remember the first time I ate Manco's super-alcoholic bread, I was overwhelmed by its extremely soft taste, and I haven't bought any other brand of toast since.But as a professional food, how can you just stop eating it? You have to think about making it yourself without additives to eat it! Bread is something I've been trying and failing to do since I bought the oven, and the fermentation is too urgent, making a loaf of bread is like fighting a long w...

2023-10-29

Bread barrels filled with water, milk powder, and eggs
Add salt, sugar, and butter at the corners.
In the pollin...

2023-10-29

It's all right....

2023-10-29