Homemade peanut butter, fragrant and thick.Sometimes it's served on toast, sometimes it's served on steamed rolls, it's really nutritious and delicious!On the first day of making the cake, there was some leftover sweetened cream.You can't waste your life, you put it all in there.The amount is small, but very dense, so it can be counted as the amount of egg juice, and the fat content of the cream is not low, so the butter in the dough is only 12 grams. ...

2023-10-29

I've got a big bottle of black sesame sauce, and I've made a chocolate smoothie before, and I can't stop it, so I'm going to make another black sesame smoothie, and I'm going to put a lot of sesame sauce in it, and I don't want it!...

2023-10-29

I often make bread, mostly sweet, this time I saw that there was ham in the house, so I made this sausage bread, sprinkled a little onion flower, when baking the house was full of onion scent, very tempting, the finished product is also good to eat, it is a very good breakfast bread. ...

2023-10-29

Put the three powders together in a clean container, add salt, sugar, yeast, oil, yogurt, and some water, and stir evenl...

2023-10-29

Cocoa and honey beans are a good combination, often combined like this to make bread. This time it's a little more troublesome, no longer a one-button bread. Ingredients: white dough: high starch flour 125g, yeast 1.5g, salt 1.5g, fine sugar 20g, egg juice 20g, milk 69g, butter 13g Cocoa dough: high starch flour 125g, cocoa powder 8g, yeast 1.5g, salt 1.5g, fine sugar 21g, egg juice 18g, milk 77g, butter 13g...

2023-10-29

It is still mainly a bread machine, supplemented by manual shaping.The main dough is made with two flavors of raw and cocoa, and with different fillings, you can have more choices when you eat it. I prefer the sweet taste of cocoa powder. Ingredients: white dough: 125 g of high-fiber flour, 1.5 g of yeast, 1.5 g of salt, 20 g of fine sugar, 20 g of egg juice, 69 g of milk, 13 g of butter Cocoa powder: 125 g of high-fiber flour, 8 g of cocoa powder, 1.5 g of yeast, 1.5 g of salt, 21 g of fine sugar, 18 g of eggs, 77...

2023-10-29

I had a whole wheat bread flour at home that I had exchanged for points, I hadn't opened it, I hadn't used the usual high flour before, I thought about this whole wheat flour, I thought about it, I thought it should go well with raisins, so I tried it once.It's a little rough for the relatively general taste of sweet bread, but it's the kind that suits delicate tastes.Ingredients: 280 g of whole wheat flour, 3 g of yeast, 3 g of salt, 33 g of refined sugar, 171 g of milk, 28 g of butter, 90 g of raisins...

2023-10-29

Preparing the required raw materials
Spread the eggs half in the flour, half with the bread baked, and half with the...

2023-10-29

Crushed bread is a bread that has been very popular on the Internet for some time, with a variety of shapes and expressions, always made with the heart and soul, just with the newly started mold, with the newly received oven, immediately started ha;...

2023-10-29

This is an attempt to make bread for the family, which is a bit special because it replaces some of the high-quality flour with glutinous rice flour.Glucose rice has a sweet taste, is warm, enters the spleen, stomach, and lungs; Glucose rice powder foods have a beneficial effect on the spleen, stomach, stomach, stomach, stomach, stomach, stomach, stomach, stomach, stomach, stomach, stomach. ...

2023-10-29

It's a coconut bread made with love for the local grapes, with a sweet taste, a rich coconut flavor, and a very romantic finish....

2023-10-29

The post-oil method involves kneading the dough until it is fully expanded and fermenting it at room temperature to 2 to...

2023-10-29