Recently, I've been fascinated by the cherry blossoms, especially the falling cherry blossoms, and I've been disappointed by the beauty of the flowers, the beauty of the flowers, the beauty of the flowers, the beauty of the flowers.Food made with flowers, whether it's a fairy on a cake, or aesthetically dreamy, or a pink mousse cake, or a romantic, cheese mousse cup, the finished product is full of joy from the inside....

2023-10-29

Red, orange, yellow, green, blue, blue, purple, beautiful rainbow madeleine, paired with wonderful black tea, the best match for afternoon snacks....

2023-10-29

Ever since I made the rice pudding, the smell of the rice pudding has been haunting my taste buds, today I made this thousand-layer cake, I especially like the taste of the rice pudding, the rice pudding bread is also being prepared, it has been made with medium seeds, it's good to add the rice pudding. ...

2023-10-29

Sugar and water in a carrot milk pot
Cooked to a crisp
Put it in the fridge.
Let the caramel wrap around the...

2023-10-29

Using coconut flour cake, I discovered the deliciousness of humanity, coconut flour replaces some of the flour, and in the process of repeated chewing, it also creates another flavor, from the tip of the tongue to the throat, filled with the aroma of leaves.What's even better is that you don't have to worry about the cake coming out like a cake, because it's easy to learn and it'll work. ...

2023-10-29

Along the way, thanking all the people who showed up for the love, it was plain but not ordinary, it was full of light.I just feel that in the laughter and happiness of the sky, there is such a lover, family, friends is a very happy thing.That happiness can also be expressed with a little bit of care, like doing a little bit of care, bringing him the sweetness and love of the holiday.It's a small heart, but it's a big heart, and today's paragraph is for you to send your love to them. ...

2023-10-29

The first time he saw this flower cake, he was deeply attracted to it, thinking that if he had the chance, he would have to make one himself.The warm spring season is the best time to make this cake, so even the process of making it is very enjoyable, enjoying every step, enjoying the surprise step by step, and the beauty of the finished product, even looking at it is enchanting.The popular naked cake doesn't need a lot of deep floral technique, it's decorated with flowers, plus a lot of points, and it's satisfying...

2023-10-29

Whole eggs mixed with sugar (almost enough to melt the sugar)
Flour, flour, salt, lemon peel, mixed evenly
Final...

2023-10-29

As a hard-working housewife, I make a lot of baking ingredients, no matter what I do, I try to consume them, it's a waste of money that we can't dry! What can I do with two proteins left to make ice cream? ...

2023-10-29

A brownie is a dessert that originated in the United States in the 19th century, with a texture between cake and biscuit, and a thick, firm flavor.The charm of the brownie is also that it has a lot of dark chocolate and a lot of alcohol.In the United States, brownies are a regular guest at the average family dinner table, and people love them.There are three versions of Browne's birth.In one version, a cook accidentally spilled melted chocolate on a batch of cookies, which eventually turned into the current brownie...

2023-10-29

It's simple, it's easy to make, and it tastes good!...

2023-10-29

It hasn't been updated for a long time, it's been a little busy lately, this mold has been broken for a long time, it hasn't had time to turn on the light, during today's break, I made a lemon-flavored cream cake, just baked, someone immediately tasted one, and said that later this cake remembered to make again.Because of the lemon peel, the whole cake is filled with the aroma of lemon, and the addition of light cream makes the cake taste richer. ...

2023-10-29