Super soft food packages

Breakfast is essential....

2023-10-29

Pumpkin bread

Making bread with pumpkin elements is destined to look good and taste good.In addition to having a rich nutritional surprise, the bright colors are also extremely eye-catching.This time, divide the dough into very small amounts, round balls, after fermentation swell up and crowd each other, the finished product is a round head, sprouting in the shape of a mushroom, put there really can't bear to destroy its shape, don't eat it.This mutual attachment between you and me and me and you and you and you and you and you ...

2023-10-29

Yoghurt and coconut

It's getting colder now.I can't even eat the yogurt.Thinking of wasting a pity.It is used to make packaging.The taste is very good, this time with extra coconut silk.It's really good to eat, I didn't rub out the glove cover, but the lace is still sticky.The first time I didn't do it, the second time I did it.It's a little bit different in shape, but it's the same. ...

2023-10-29

Dried grapes

This is the first time I've done it myself.It's very successful.Scone, is an English quick bread, named after the place where the Scottish royal family was crowned, a stone with a long history and known as the Stone of Scone or Stone of Destiny.Come and try it.Because there is no milk.So with the addition of milk powder and pure water, it's just as good as the yeast version of the sauce.It's very good. ...

2023-10-29

Soft bread

This time it's made in a mechanical oven.It's all very beautiful.My husband is happy every time he eats a piece of bread.I like this soft touch.A great choice for breakfast.For the FamilyFor the sake of love.Do it yourself. ...

2023-10-29

Cheese and salad

Baking is a pleasure for a person who loves the process.The result is more of a recognition and satisfaction, and I've been studying different ways of baking.This cheese salad pack satisfies your desire for a soft taste, cheese and salad combined with pineapple.It's not just between your lips and your teeth. ...

2023-10-29

European embryonic bread

More and more people like to make bread, they say that baking is a pit, it's very sweet, they jump down, recently the passion for cooking and baking is very high, seeing others do it, they want to try it themselves.And I like to change the recipe.I like to make my own unique one, this time with embryos, which is very nutritious. ...

2023-10-29

Ham and cheese bread

Ham is a particularly tasty snack for children, although it's good to eat it raw or cooked, but don't eat too much of it!...

2023-10-29

Seven little people in a bag.

The pictures I saw online, it's a very cute stuffed bag! Unfortunately, there's no practice, it's turned up during the weekend! It's really troublesome, and there's a small dough of 8 colors! After the dough is fermented, the situation is out of control!...

2023-10-29

Whole wheat toast

Whole wheat flour is a natural source of water-soluble dietary fiber.It can lower cholesterol and control blood sugar.2. It is fat-free, low in calories, and rich in complex carbohydrates.It contains a large amount of B vitamins, E vitamins, potassium and iron, etc. It is the best food for maintaining a slim body.The B vitamins contained in whole wheat have some preventive and dietary effects on foot and mouth disease and various skin diseases. ...

2023-10-29

Cheese toast and bread

Cream cheese is more than just a delicious mousse cake, for those of you who love to eat bread, adding the right amount of cream cheese to the ingredients can make a rich cheese sauce that is not only fluffy and soft, but also rich and sweet. ...

2023-10-29

Soft bread

I haven't stirred my own dough since I got the bread machine.Last night I wanted to try to rub the membrane with my hands, I remember when I used to rub the membrane with my hands for two hours, that process really killed all the hearts, I found the technique last night.In the process, all kinds of destruction and struggle, 15 minutes of film came out.The bread machine is finished. ...

2023-10-29


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