Small stature, great taste.This line is more appropriate to describe this bread! The expected bread is delicious, added to the mascarpone cheese used to make the tiramisu, the whole taste is increased, originally to consume the excess mascarpone, but seeing the popularity of this roll in my house, it should appear often in the future!...

2023-10-29

I was going to make toast, but I didn't have time, so I used all the toast boxes and made a roll of bread.It doesn't need to be refrigerated, it needs to be dried, it needs to be cooked, it needs to be cooked, it needs to be cooked, it needs to be cooked, it needs to be cooked....

2023-10-29

Onion bread is also a classic, as long as a simple sweet bread recipe can be made, the point is that the onion makes the energy move.It's shrinking after baking.I know a lot of things....

2023-10-29

Milk bread by Sakamoto Lijia.It's delicious. It's delicious.It's so soft that you can't hold it in your hand.The next day, I opened the bag of bread.We all made milk bags together that day.I also threatened to cut the milk bags to see the spine.The result was a light hand, not to mention a spine.I can't even see my intestines....

2023-10-29

The third wave of the oven trial.I still love bread so much that I can't help it.Don't force yourself to do anything else.This is a stove that can eat two people.Soft and softSweet potatoesIn my family, we always add coarse grain to all kinds of pasta.Added in proportion.It doesn't affect the taste.It's just sweeter.More nutritious.Corn flour is used here.It's not cornstarch.He is a farmer who grinds corn flour at home.The thin one. ...

2023-10-29

I wanted to make a full pink toast, with the most natural ingredients, and try not to choose the purple potatoes that everyone knows, but to find the skin of the fire dragon! First of all, the fire dragon skin has no strange taste, and secondly, her color is very beautiful.I thought the color of the wood was on top of the wood, but the surprise was that the taste was particularly good! Super soft! So I concluded that the fire dragon peel can help the bread to wake up and fluffy oh!...

2023-10-29

This rose meal bag is really delicious, the skin is soft, the organization is delicate.The clouds after the cutting are beautiful, wrapped in the fragrance of roses.It has a slightly Chinese dessert feel, but no sweet taste, and has received good reviews from many friends. ...

2023-10-29

I'm in the last stages of my pregnancy, and my doctor advised me to eat less oil, less salt, less fat, more protein.High intake of cereals.Strict weight control and continuous blood sugar monitoring to prevent gestational diabetes.So I made myself this extra bread.The bread is low in oil, olive oil is also used; a little red sugar, and with the addition of whole wheat flour and dried fruit, it is very healthy and not too burdensome.So it's especially suitable for expectant mothers like me, elderly people, or people...

2023-10-29

The post-oil method uses a bread machine and extends to the shape, adding butter and a dough process.
It is fermente...

2023-10-29

In your free time, why don't you make a beautiful bread with your own hands, this little rabbit bread has wood and sprouts to you... the original pasta will also be like this, its taste is delicious, its fun is delicious....

2023-10-29

I like soft bread, I like it, I bought an oven and made it myself....

2023-10-29

In seasons when strawberries are not used, strawberry jam can be used instead (note the proportion of sugar in the original recipe).Dried strawberries: Fresh strawberries cut in the oven at about 70 degrees and baked until dry.Or buy strawberries directly from the market.On the surface, I've added a strawberry, so it's a little light pink, but I can't add it....

2023-10-29