I've been studying with the participants of the Baking Path, and I've come to this task - paper cup cake flowers.I'm also a kid in the baking world, and I've only been in the oven for three months, and if you count the cake that Little Bear made for his birthday, this is the second time I've made a flower.These days I've been looking for information to learn: vegetable fat cream to decorate cakes, unhealthy; light cream in our Shenzhen temperature of 28.9 degrees, it's hard to find clear patterns and all kinds of f...

2023-10-29

The cappuccino cake is made in two parts, so be sure to read the steps below!!!...

2023-10-29

I've eaten a lot of cakes, but the old-fashioned cake that I remember has a special warmth and sweetness, whenever I think of it, it's a warm sweetness and a mouthful of water... I remember that every winter, the villagers would come to make cakes, whoever wanted to do it, they would just take the flour, the chicken eggs, the oil and the white sugar, with an unparalleled expectation to witness the whole process of making the cake, pay for it, and take home a very reassuring, fragrant cake.Because the snacks that co...

2023-10-29

I didn't finish the chocolate that my friends had given me, and I thought I hadn't made a cake in a long time, and I found out that there was no butter in the house, only milk, and I changed the recipe a little bit, and the cake was delicious. ...

2023-10-29

Material A mixed → manually stirred to light yellow → white sugar completely melted.
Material C is stirred evenly.

2023-10-29

In the pound cake, it is filled with orange pudding and raisins, and the orange pity is enriched with orange juice, which is delicious and sweet.With a cup of green tea, that's more appropriate....

2023-10-29

After a few exercises, I finally succeeded in making this little bubble, happy, happy! I found that it is not so difficult to make bubble as long as I mastered a few key points. Oh! First, the dough production, the production process must not be too dry and not too thin...I remember the first time I ate bubbles when I was in Shanghai, every day I would go to work and pass by the subway station and see that little bubble shop with a lot of people around the door, then I didn't know what bubbles were, I wasn't reassu...

2023-10-29

The milk is poured into a special microwave bowl, heated on high heat for 50 seconds, removed to room temperature, added...

2023-10-29

Making bread is a laborious task, requiring fermentation and repeated re-fermentation in the refrigerator, so please prepare enough time and patience. ...

2023-10-29

The abundance of home-cooked dishes can no longer satisfy the appetite of food lovers.Breakfast DIY toast pizza, accompanied by quail eggs, onion silk, corn kernels, peas, pepper silk, carrots, butter, and holy fruit, so that the food increases the vitamins needed by the human body not only fast, simple and delicious. ...

2023-10-29

This bread egg cake is very simple to make, it doesn't require any protein, it doesn't require an oven egg cake, it tastes like cake but it's not cake.It's very good for breakfast......

2023-10-29

The dough is made by adding the parts (1) and (2) and (3) together and placing the (1) in the stirrer (slow stirring for...

2023-10-29