Give your children a Merry Christmas...

2023-10-29

This little cookie is very suitable for children to eat, it's delicious and nutritious; it's so delicious that you can't stop eating it, and it's super easy to make, so you might want to give it to your baby....

2023-10-29

I forgot to take a picture.
The figure below is egg yolk powder.
Cut 120 grams of butter into small pieces and s...

2023-10-29

We don't have any butter at home, but we want to eat cream biscuits, so we try to change someone else's butter biscuit recipe, but we don't think it tastes good. ...

2023-10-29

It's not hard to talk about checkered cookies, it's just a mixture of two colors of dough.It's just that it's the same thickness and the same size, and it's covered, and it's refrigerated, and it's cut, and it's folded, and it's frozen, and it's cut, and it's cut, and it's cut, and it's cut.After a cookie tastes good, you'll want to do whatever you can to make it taste better.For example, the combination of raw flavor and cocoa flavor, or the substitution of tea. Coffee. Strawberry powder and other flavors.Don't te...

2023-10-29

Preparation of materials
Butter softening at room temperature
Cheese wrapped in silk.
The butter and sugar p...

2023-10-29

Softened butter 115 g sugar 200 g eggs 2 concentrated lemon juice 3 g edible pigment yellow three drops bubble powder 6 ...

2023-10-29

The first time I did it, it was a bit of an exploratory process, and the oven was a little bit hotter, a little bit hotter....

2023-10-29

This cookie is made using protein, without adding a bit of egg yolk, so it is more sticky, and because of its shape like a cat's tongue, it is called a cat's tongue cookie.Cat's tongue biscuits are sweet and soft, with crispy edges, and are a particularly tasty leisure snack. ...

2023-10-29

Gingerbread is naturally a great dessert to add to the atmosphere for Christmas.And the recent continuous fog in Shanghai has made everyone wear masks, safety first!...

2023-10-29

It's not hard to talk about checkered cookies, it's just a mixture of two colors of dough.It's just that each one is baked into the same thickness and size of dough, covered, then refrigerated, then sliced, then stacked, then frozen, and then sliced again.After a cookie tastes good, you'll want to do whatever you can to make it taste better.For example, the combination of raw flavor and cocoa flavor, or the substitution of tea. Coffee. Strawberry powder and other flavors.Don't tell me that colorful food is always p...

2023-10-29

Cookie biscuits are the starting point for baking, as long as the proportions of the ingredients are appropriate, the baking temperature is controlled, and it is easy and simple to eat homemade cookie biscuits without additives.The taste of matcha is good for the mind of a teenage child, but it's a matcha! There's a little bit of tea left in the sweetness, just to relieve the sweetness of the biscuits. ...

2023-10-29