The whole egg sponge cake looks very rough, and although it is not as soft and delicate as the sponge cake, it is also very soft, tastes good, and tastes a bit like an old-fashioned cake.The cake was brought home for my mother to eat, so it's not cut, the internal organization should be good. ...

2023-10-29

Heat the soy milk in the microwave, add 10 g of sugar, stir evenly, and finally add corn oil, stir evenly.
Put the e...

2023-10-29

The baking must be done in advance, and the taste must be soft and spicy.I'm going to share a record with you, my dear......

2023-10-29

The best choice for a delicious, low-calorie breakfast...

2023-10-29

Prepare two bowls without oil or water, separate the yolks of the three eggs, note that the ingredients needed for prepa...

2023-10-29

It's light and refreshing, it's got an egg yolk flavor, it's low in calories, it's easy to bake!...

2023-10-29

I'm going to share a record with you, my dear......

2023-10-29

It's the foundation of baking and it's a compulsory lesson, but it's also a headache for beginners.In fact, it's very simple to make a good chicken cake, and according to his own practice, he summarized several points: 1. the time of serving the egg yolk 2. the ingredients for making the egg yolk paste should be clear 3. the protein should be refrigerated immediately 4. the mixing method should be correct 5. the control temperature should be just right.The height of the finished product is only 3 or 4 centimeters, ...

2023-10-29

First prepare the necessary materials.
Measuring the material required.
1 Heat and melt the chocolate and butter...

2023-10-29