A different flavor, salty bread is more appetizing...

2023-10-29

Bananas are my daughter's favorite fruit, but it's more convenient, it tastes better, and it's even better with cassava......

2023-10-29

It's a very light-tasting bread, suitable for main dishes, I'm on the basis of the original recipe, and I've reduced the use of sugar and oil; I have some complications, both high sugar and high oil, every time before I start, I have to recalculate to reduce the use of sugar oil, but I can't get rid of sugar butter, all kinds of complications, I like to use it to make coffee, make milk... ...

2023-10-29

Stay home on weekends and prepare yourself for Monday's breakfast.I used to love to eat meatballs when I was in school, but now I have a bread maker and an oven, so I can make them myself.Since the meat is roasted as a snack, it is more crisp, so the filling for the bread is more salty and dry.It's hot this morning, and it feels good....

2023-10-29

The recipe is from Professor Hu Jintao, and I've made a few changes because the materials are limited. ...

2023-10-29

First, heat the milk to about 35°C, add the yeast powder, and let it stand for 10 minutes.
Eggs are boiled, added wh...

2023-10-29

Two months ago, I bought a set of four small molds that I hadn't used, and I saw that the Goo Goo Hof bread that Westerners make at Christmas is very similar to this mold, so I wanted to try to check the recipe for absolutely high oil and high sugar, so I definitely gave up, so I still chose healthy pumpkin bread, adjusted the recipe myself according to the materials at hand, using direct fermentation, and the resulting bread shape is unique, very tasty! ...

2023-10-29

It is a very common bread, but it is a very classic and one of the most popular salty breads.It's perfect to make your own meatloaf and then make bread rolls for your child's breakfast.Although the practice is not complicated, but if you want to make a perfect loaf of bread that does not break, the square is important, experience is also very important, as long as you master the key five points to ensure that the loaf of bread does not break. ...

2023-10-29

This is the invincible recipe I got from my cousin, who is a chef, and I've tried it over and over again, and I've introduced it to other baking friends, and they've praised it, and today I'm going to share it with my friends, and I'm going to bake it....

2023-10-29

I've always loved to eat soft European, and it doesn't take much effort to make it! I mean, the cutting power is not very good, the surface is also a little more powdered, so the road to learning how to make bread is still very long!...

2023-10-29

The scented bread rolls are wrapped in coconut oil and are very soft and sweet. ...

2023-10-29

I haven't made bread in a long time, my hands are too tired, the bread I bought outside is sour in my mouth, I don't like it, today I started making my own fruit cake, lots of nuts in it, twisted and twisted!...

2023-10-29