Hara is a Jewish Sabbath-day braided bread, as well as a European festive bread.It symbolizes the kindness and generosity of a drop of water.The braid usually divides the bread into 12 independent parts, symbolizing the 12 tribes of Israel.510 grams of flour to make 1 large braid bread, or 2 small braid breads, or 1 large double braid bread.I'm really sorry, the small braided bread with about 250 grams of flour seems to be a bit big, and 1/4 of 120 grams of flour is the most common portion.And 1/2 is small, so 1/4 ...

2023-10-29

Now, some really good baking books are focusing on 100% whole wheat bread.This bread has a very loyal and growing number of fanatical followers.When making this kind of bread, the baker faces two challenges: first, to extract the best flavor from the grain while removing the greenish and bitter taste from the wheat and germ; and second, to find a way to make bread that has the right taste and flavor.We've already figured out the best way to evoke the flavor in the recipe by giving the enzyme enough time to release ...

2023-10-29

This is the Chinese bread that I've been referring to in the past, I've made a toast, I think it tastes good, so try the bread this time!...

2023-10-29

The birth of this bread was purely a coincidence, all because of the savage courier who broke my butter curry, couldn't resist throwing it away, directly using the leftover butter curry in the jar to make several dishes, as for the bread, it was a surprise, but it was a surprise.I use a delicious oil curry, the previous curry bread was salty, but this one is spicy with curry flavor, and after eating it, the cheeks are fragrant, it's worth trying.Friends who like curry and those who don't shouldn't miss it, you'll f...

2023-10-29

Do you want to know what surprises come with the use of liquid bread as a moisturizer in the dough? From the dough, fermentation, to baking, the whole kitchen is filled with the strong malt aroma of black beer.Chewing slowly, using the taste buds to feel how the bread interprets the sweet malt aroma of the black beer so vividly.I love the sweetness and bitterness of black beer, and I love the taste of black beer in my cooking.The square weight is based on the Texas Farmer Sisters, slightly modified.It is suitable f...

2023-10-29

It's a classic milk toast, roasted yogurt, and a hearty pumpkin ice cream, which is rare among people.For a few days in a row, I ate ice cream and milk toast in the morning, and I never got tired of it.Come and see our ice cream toast.Just in time for the Olympics, I'm going to use sour, sweet, and sour mountaineering to make a rice pudding that I'm going to put on my ice cream toast, and I'm going to support the Olympics.After many attempts, I found that this toast is the most classic and the most delicious.Classi...

2023-10-29

On a rainy day, a cup of tea, a book, a piece of bread, to calm the heart!...

2023-10-29

This recipe, the lace effect is super good, and the bread made from refined milk is also very tasty, sweet and sweet, used in Chinese cuisine. ...

2023-10-29

This is a loaf of bread made in China.The secondary fermentation method refers to the method of passing through the secondary fermentation stage in the production process.The secondary fermentation method makes the dough's effect and characteristics more mature due to the longer fermentation.After mixing the dough, the dough is refrigerated for 17 hours, then mixed into the main dough, and then the dough is mixed again, and the dough is mixed again, and the dough is mixed again, and the dough is mixed again, and th...

2023-10-29

The word shortbread seems to be related to bread, but it is actually a type of biscuit, and cicipeng says it can be understood as an American biscuit with a larger amount of butter.The recipe for this shortbread is simple, easy to operate, and the finished product is very tasty, and the tomatoes think it's worth a try. ...

2023-10-29

The butter can be taken out before going to bed at night, and in the morning it has softened and the butter can be sprea...

2023-10-29

This snack tastes strange, but it's very spicy, and it's definitely related to rice flour, which is a little coarser than low flour.The slightly coarse rice flour makes it a very tasty snack. ...

2023-10-29