8mm light cheesecake, the entrance is cosmetic. ...

2023-10-30

It is said that there are more than 200 different types of bread in France, and Brioche is one of the most common types.In France, bread generally refers to bread made with only water, salt and flour, while in the country we usually eat bread that is more similar to the French Brioche - in addition to flour, water and salt, eggs, butter and many other ingredients are added.You can find it not only in the French breakfast, but also in the dessert of the afternoon tea, with its peculiar delicate, smooth and soft tast...

2023-10-29

Yesterday was LG's birthday, I made a mousse cake for him, lately I've been making more cream cakes, my son says he wants to eat mousse, my daughter doesn't have to say, both cream and mousse like it, because she only eats outside.I just bought a box of blueberries and used them.The fridge has half a can of coconut milk, I don't want to waste it, I use it instead of fruit juice, so it doesn't have the color I imagined.If you want color, you can use red grape juice or plum juice.The taste of this soup is instant, th...

2023-10-29

Today I would like to recommend a light cheese cake, try it, the ingredients are also available, you can make it anytime.It's a delicious cheese cake that tastes great.If you buy it at West Point, it's cheap, do it yourself, eat it and be satisfied.The friends ate their fill, one by one, quickly sweeping the floor. ...

2023-10-29

Butter and cream cheese softened at room temperature.The grinder is well oiled.Preheat the oven to 170 degrees. ...

2023-10-29

I don't have anything to do with half a penny, but it's nice to make a nice, delicious cake pops for my girlfriend, and my friends love me to death....

2023-10-29

The tea is heated and the water is cooled to normal temperature.
Separate the egg yolk.
Add corn oil and matcha ...

2023-10-29

I don't know why children love sweet things, but this yogurt cake tastes a little sweet and soft. It's perfect for children....

2023-10-29

The thick, thick cheesecake, the silky, moist flavor, the indelible smell of cheese between the lips, every bite makes you drunk!...

2023-10-29

Preparation of materials
Egg whites separated, egg yolks plus 16 grams of white sugar!
Eggs to evenly pale yello...

2023-10-29

At the end of the day, it was discovered that the original mango cake was accompanied by a small picture of the steps, and the tomato juice in the picture looked bright red and slightly thick, as if it were juice made from fruit and meat.And the tomato juice that I squeezed looks thin and light.I looked at the picture of the red cake and suddenly realized that I couldn't guess the color of the red cake with this thin tomato juice.It's not that hard to know how to do it right away.I didn't have time to correct it, s...

2023-10-29

Tomato paste: is a processed product of tomatoes, a thick paste, often used in Western cuisine.Tomato juice: another tomato processed product that can be drunk directly or used in baking.Teacher Meng explained it very clearly.However, neither of these products is processed.A tomato is kneaded into a dough and heated to boil dry water into a lump, which is used as a tomato paste.Tomato juice? Last time I used tomato juice to make a light pink cake without the flesh.Later, it was discovered that Teacher Meng's tomato...

2023-10-29