I've seen a handsome little cook make this toast, and I tried it a while ago when I had eggs at home.The difference is that my ingredients have been slightly adjusted, especially the second fermentation time is longer, the whole house, so that I can bake bread in the morning and eat it in the morning.Breakfast control is so stubborn. ...

2023-10-29

Mint belongs to the summer, it can bring silk coolness to the hot summer.Suddenly, I wanted to pick some leaves and try to make toast, which tasted unexpectedly good.The feeling of freshness and coolness is heartwarming. ...

2023-10-29

Pumpkin is a natural coloring agent, the bread made from pumpkin paste is very soft and sweet, just looking at the golden yellow color of the bread will make you love it and admire it....

2023-10-29

The baking, the tempting color and smell have given me a sense of accomplishment, plus the praise of the two gourmets, which is what keeps me going....

2023-10-29

Matcha gives the toast a light green color, eaten with matcha's distinctive flavor, even if the amount of sugar in the recipe is increased, it will not feel sweet.It's packed in a bag and kept at room temperature for two or three days, and it's still soft....

2023-10-29

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2023-10-29

Honey is considered to be as important as air as the sacred beauty, honey is rich in a variety of bioactive substances, ...

2023-10-29

Another day to ask a question: Do you want to go home?This sentence was made by Du Fu after ending several years of wandering exile in the summer of the first year of the Tang Dynasty (760 AD), when he returned to the grassland on the banks of the Chengdu River, the Qing River line, is the first sentence, peaceful, a good picture of a cool summer, and the last sentence, but there is a deceased person for Rumi (or medicine for many diseases), what else does he ask for?When I was 14 years old, I didn't understand the...

2023-10-29

It is said that bread is made in the winter, it is hard to wait for the fermentation, in the summer it is too hot, the dough accidentally breaks and becomes a mess, so in the spring, roll up your sleeves and dry your arms.In this article, I would like to ask you, do you know if you have ever eaten sweet bread with a salty filling? In general, in fact, many bakeries in Xiamen are like this combination, Taiwanese masters bring Taiwanese crafts, Taiwanese-flavored bread, sweet bread with a salty filling in the middle,...

2023-10-29

Because the shelf life of bread made from fresh fruit is short, only a few shops with special sales will sell a small amount of this type of fruit pack, so if you want to eat sour-sweet fresh fruit bread or cook it yourself, this season's blueberries and oil are sold in large quantities, you should choose raspberries to put in the bread, when the fruit meets the bread, the sour-sweet of the fruit and the bread mixture, the blueberries inside are automatically transformed into blueberries after baking, the outside i...

2023-10-29

Water, eggs, oil, salt in the container.
Add high-quality flour and yeast in the middle
Stir in flakes with chop...

2023-10-29

She first met him on the bus, when they were on their way to school with a group of girls, and they got on the bus, and the front row was full, and there was only one young man sitting in the last row, and they sat down, and they gathered together, and they talked about this group of people who were working together.Young high school girls, always so naive and lively.She sits next to him, and she's embarrassed to get into a group discussion, so she looks down at her fingers, and she sneaks up on him, and he's such ...

2023-10-29