Bata bread has many variations, the same dough, different textures and ingredients, will make different flavors of bread.Hard toast is one of the less varied variations, the dough is exactly the same, but in the later form it is completely exhausted and rolled into a toast-like shape.The toast is crisp, oil-free, sugar-free, and very healthy. ...

2023-10-29

Bread makers are increasingly popular in most households, and with bread makers, novices can also make fluffy, soft, fresh, sweet bread that is sold in bakeries.Don't worry about eating healthy!...

2023-10-29

Wheat germ is extracted from high-quality wheat grain and is a high-protein, high-vitamin E, low-calorie, low-fat, low-cholesterol nutrient that contains a variety of vitamins and minerals that are easily absorbed by the human body.The nutritional value of the embryo is as precious as gold and is the best food to balance the nutritional imbalance of modern man. ...

2023-10-29

Today I made a small loaf of bread with purple potatoes, light purple sweet skin, crisp bottom, chewy, it's a pleasure to eat, what are you waiting for, eat it!...

2023-10-29

Go buy whole wheat flour that day, the girl who sells the flour says that the whole wheat flour is especially good these two days, if you want it, you need to book it in advance.Mima belongs to the kind of people who do what they want to do, they can't buy whole wheat flour, and of course the whole wheat bread they plan to make today is boiled.I'm not in a good mood.I went to the vegetable market and suddenly found a new continent.There's a grocery store here, and there's a small grinder, and all the food can be gr...

2023-10-29

It is made from coconut.
After softening the butter, add the sugar powder, divide it into two parts, add the whole e...

2023-10-29

It's been so long since I've been here, it's been so long since I've had time, it's like now there are two chickens in the house, sometimes I'm really busy turning my head, but I can finally put my long-awaited baking on the agenda, I'm really happy, I suddenly feel that this simple happiness is the most rewarding, watching the chickens eat the smell, it's really from the bottom of my heart!...

2023-10-29

I made a lot of bread, but I didn't eat much, I gave it to my friends, they all said that the bread I made was especially good, it tasted a little like old bread, it tasted endless, so I made a few when I was free, relatives and friends who came and took it away.Today I'm going to make a raisin toast. ...

2023-10-29

Red sugar is not refined, it retains more of the nutrients of sugarcane, it is also more easily absorbed by the human body, so it can quickly replenish the body and increase vitality; the red sugar I use is organic, even better, my son says he can't think of such a colorful bread, it's so good to eat!...

2023-10-29

My first attempt at making bread with meat. ...

2023-10-29

Every day he brings his son a little dessert to share with his children, and every time his son gives a lot of dessert to his children, only this bread, before sharing it, the son hides a piece for himself, showing his love for this bread....

2023-10-29

Bread is made so often, but it is rarely made with professional baking ingredients, it is basically made with distilled flour, this time the whole wheat bread flour was used a while ago to participate in the reward of the site's activity, although the taste is slightly rough, but the whole wheat flour has many benefits for the human body, now people not only focus on eating well, but more on eating healthy and nutritious. ...

2023-10-29