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- Honey bread
All ingredients except butter are added to the pan and stirred for 10 minutes and then added to the butter and stirred f...
2023-10-29
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- Sweet bread
Milk and sugar are heated to a temperature of about 30 to 40 degrees Celsius, too high a temperature will kill the yeast...
2023-10-29
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- Pumpkin bread
All ingredients except butter are kneaded into a smooth dough, added to butter, and kneaded to the expansion stage.
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- Black sesame flour bread
The high-strength flour, the yellow sugar, the salt, the flour, the milk, the water are all mixed (the sugar, the salt, ...
2023-10-29
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- Simé bread
Put the ingredients other than simecon in the wrapping barrel, select "Ordinary bread making procedure" from the menu, a...
2023-10-29
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- Breadcrumbs
In the bread machine, pour soy milk, add eggs, add a corner of soybean starch and put eggs in a corner, just separating ...
2023-10-29
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- Whole wheat bread with raisins and walnuts
Breakfast is important... everyone has to eat well... self-made is healthy......
2023-10-29
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- The Hamburg embryo
Flour, yeast, sugar, eggs, water mixed together to complete the mixing stage
Add butter and knead into a smooth doug...2023-10-29
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- Onion stew
Main ingredient + onion in the wrapping machine until the expansion stage
Add butter and stir until complete.
Pu...2023-10-29
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- Castor soft bread
It's hot, I don't want to do anything, but this castor toast is super soft.Let's make a delicious breakfast together!...
2023-10-29
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- Potato dishes
I named this toast "Brother and Sister".Why do you say that? It's very powerful on the outside, but it's very soft on the inside.Is there any wood? And this one is baked in a bread maker, it's so cool to admire this recipe! This is made in a bread maker, right! You're right, it's made directly in a bread maker!And then I looked at it, and I saw why the rice turkey was so soft, because it's made of the same stuff that bread is made of, and it's made of starch.Wouldn't it be more perfect if I used more potatoes with ...
2023-10-29
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- Recording my obsession with bread
Bread is something I've been obsessed with lately, soft and soft with charming spices.Especially handmade, it's more charming.At first, the dough was kneaded by hand without paying attention to the moisture and the method of operation, and it took a long time to succeed.Recently, I've been paying attention to room temperature and humidity, adjusting the liquid content, and when I'm kneading, I don't care as much about the sticky dough as I used to, it comes out in half an hour, and the baked bread is very loose.The...
2023-10-29