The strings are tighter.It seems that every time the cake blooms, it's like this.How long has it been since it bloomed? It bloomed again, in fact, there must be some drums in my heart.Three days without practice?And it's no longer the cream that was used before, and God knows what the character of this cream is, even though it's always been used to make ice cream, but suddenly it's used to make ice cream, and you have to adapt to it.Despite the unpredictability and ambition, imagine a scene of pink roses blooming.....

2023-10-29

I remember the first time I saw a picture of a rainbow cake online, and I fell in love with the color...I didn't know how to make cakes back then.Although I bought an oven later, the tools became more and more complete, the baking knowledge became more and more, but making rainbows was still a dream, because the baking time was very long, the small household oven could only bake one color at a time, it was too complicated to make rainbows...And then I found out that there was a shortcut to go, and it was this round...

2023-10-29

The deeper the temptation, the taste - cheesecake, cheesecake, cheesecake... Every time the name of this love-hate thing is mentioned, someone starts trying to hold back the tears that are about to fall.Love it because it tastes good.I hate it because of its heat.I believe that more children's shoes prefer the classic taste without decoration.It's simple, but it has its own flavor, so let's learn together....

2023-10-29

Yesterday I went to a party at a friend's house, made a cake and brought it back.The cake embryos I use are ready-made, all I have to do is add a little bit of cream and a little bit of sugar, and the whole cake is almost the same.It's hard to talk about sugar, I've had it for maybe half an hour...Although there is sugar peel protection on the outside, if you don't enjoy it right away, you should keep it in the fridge. ...

2023-10-29

Thai golden pillow durian, sweet and soft, perfectly combined with light cream, cream cheese, the cake entrance is improvised, the fragrance of cream and the fragrance of durian are perfectly combined, it's amazing!...

2023-10-29

Take a bite, fill your mouth with orange scent... with this blessing to all your friends, in 2015, think about orange. ...

2023-10-29

These days the children are sick, the adults are fine, they just run their noses.I had a fever, and I didn't want to cook, so I cooked porridge every day.In the afternoon, we'll have to drag the little ones.It's all right now, I'm relieved too.Before I made the cheese cake, I only heard that it was delicious, but I couldn't imagine what the taste and flavor was that made people like it.It's just that I did it for the first time, and there are some places that need to be improved, hopefully next time there will be s...

2023-10-29

The original recipe was for cream cheese, but there wasn't enough cheese in the house, so the first night I made a big bowl of yogurt, I replaced the cream cheese with yogurt, while reducing the amount of durian meat, there was no big difference in taste, it felt healthier....

2023-10-29

New Year's Eve, family reunionThe most important thing is this Spring Festival feast.I want to give my family the most delicious dishes.However, in our large family of more than twenty people, the main meal is cooked by my mother, the sisters are cooked by my sisters, and it's not my turn to cook, I'm usually the one who washes the dishes.But I still want to sneak out and thank my mother and sisters for all the hard work they've done over the years, and while we're all enjoying the taste of the big fish, they're of...

2023-10-29

The three little beauties here are hand-drawn by me, first of all, and then this cake, one of them is me, and the other two are my best friends, and in a few days it will be our ninth anniversary, and they were given to us as gifts....

2023-10-29

A cake full of milk.I didn't change the name, I just changed the shape, some of the ingredients are slightly different.It's better for my two little ones.The taste of the pound cake, a great way to consume the light cream quickly. ...

2023-10-29

It's been almost four years since I started cooking, and I've made a lot of friends in this family of gourmets, and I've learned a lot about cooking, especially baking.Thank you for letting me learn how to bake, how to make cakes, how to make cream and flowers on this platform.Along the way, I received a lot of goods.Today, I'm sharing with you a simple cream-cream flower birthday cake as a tribute to the years I've spent learning how to bake!...

2023-10-29