The German broetchen is the most common bread on the German breakfast table. It has a very simple shape, the head is about the size of a palm, the outer skin is rough golden brown, and the inside is fermented white bread.It is similar to a berry, except that the boiling water is alkaline water instead of sugar water.This is a quick bread, which saves a lot of time in production and does not require secondary fermentation.Because the dough is cooked with alkaline water, the outer skin of the bread becomes crispy, wh...

2023-10-29

A while ago, when I was making bread with natural yeast, I added a small piece of dough, rolled it by hand, and put it in the Lekue floral crystal muffin cake mold, and the resulting small bread was beautiful, and I found that this muffin model was also suitable for making a cup of bread.These muffins are not the size of our usual paper cup cakes, but are taller than ordinary paper cups.It has a larger capacity, which makes it suitable for putting in 50 grams of small dough to make small bread.The cup of bread I ma...

2023-10-29

Preparing materials
Mix the yeast with warm water (about 35 degrees) and let it stand for five minutes while the oth...

2023-10-29

(A) high starch flour 300g low sugar yeast 1g honey 50g milk 300g (B) small sugar 120g salt 18g eggs 350g animal fresh c...

2023-10-29

Burgers are more common at my breakfast table, with cheese, all kinds of meat pies, eggs, all kinds of vegetables or fruits, and hamburgers.A delicious and healthy energy breakfast.You can also eat it as a sweet bread by adding a little raisins after baking. ...

2023-10-29

Recently, I've been a fan of making bread, because I don't have the dough, I can only make it by hand, although I'm tired, but I'm not tired of it! This time I just had some dates and mud fillings, so I adjusted the weight of the water according to the size of a bean sand roll of bread, according to the flour I used....

2023-10-29

I just bought an oven and wanted to try baking bread.This is Baidu, the first time it's 70% of the recipe, the first time there's no milk in the house, the milk is replaced with the same weight of water, all the things are added together, mixed together, maybe not mixed well, the face is fine, but after baking it feels more like baking the head.This time it's completely according to the recipe, just 200 grams of milk, plus 50 grams of water.A bag of milk is exactly 200 grams, huh!...

2023-10-29

The last time we had a baking party in Zhuhai, @KamiFlowers made a Fokasha bread, and as soon as it came out of the oven, it was stolen, and I was still cutting the cake next to it, and the rice cut a small piece for me, and I said no.I've never tried it, but it's a little different from the real one, but I've never tasted it, and I don't know what it tastes like, I just know that it's crispy and delicious.Since the last time everyone only got a small piece, after the party, the group got a little bit of a whirlwin...

2023-10-29

All the ingredients except the butter are mixed into the dough (it was cold that day, the yeast used 4G), and the kind o...

2023-10-29

I have a cold at home.Suddenly I wanted to eat striezel (authentic Austrian sweet bread), so I started studying it.The first time was a success! Only success, no failure! I've eaten three pills, and it looks like I've lost weight.Adults and children love to eat, and if you don't, you'll regret it!...

2023-10-29

All ingredients, except yeast, are placed in a barrel, stirred evenly, covered, and soaked for at least one hour.
(I...

2023-10-29

I've always liked baking, but I've never liked butter.It's not the fear that eating too much will make you fat, it's the fear that eating too much will cause high cholesterol and cardiovascular disease.In addition, eating too much of this animal fat can lead to the risk of facial wrinkles in young female friends.Therefore, whatever I do, I try to find ways to change to the use of vegetable oils to minimize the dangers of excessive intake of animal fats.Milk and honey bread, rich in protein and vitamins, with no hal...

2023-10-29